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Golden Star

Golden Star Brown Jasmine Rice

28 oz
$3.30 each($0.12 / oz)

Aisle 4

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Golden Star brown Jasmine rice, or Thai hom mali, is a fragrant long grain rice that's known for its slightly sweet taste and soft fluffy texture. Great with any meal, it can be prepared on the stovetop or in the microwave. Pick up a bag and add it to your pantry for delicious new possibilities with brown rice.

• Brown Jasmine rice
• Long grain
• Soft fluffy texture
• Slightly sweet taste
• Prime grade Thai hom mali
• Cook on stovetop or in microwave
• Sodium-free and cholesterol-free
• Gluten-free
• Resealable bag

Highlights

  • Nutrition Facts

    18 servings per container

    Serving Size
    0.25 cup
    • Amount Per Serving
      Calories
      160
    • % Daily Value*
    • Total Fat
      • 1g
      • 2%
    • Saturated Fat
      • 0.3g
      • 2%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    • Total Carbohydrate
      • 35g
      • 12%
    • Dietary Fiber
      • 2g
      • 8%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 3g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 0mg
      • 2%
    • Potassium
      • 0mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    100% Thai Hom Mali Brown Jasmine Rice.

    Allergens and safety warnings

    Do not purchase if perforation is torn.
  • Note: For drier rice, use 1/4 cup less water. For moister rice, use 1/4 cup more water.

    Stovetop:In a medium saucepan, add 1 cup rice to 2-1/2 cups water. Cover with a tight-fitting lid and bring to a full boil. Do not uncover while cooking. Lower heat and simmer for 45 minutes, stirring once. Remove saucepan from heat and let cool for 5 minutes. Fluff rice with a fork and serve.

    Microwave:
    In a microwave-safe bowl, add 1 cup rice to 3-1/2 cups water. Microwave uncovered for 30 minutes. Fluff rice with fork and serve. Microwave ovens vary. Cooking times are approximate and may need adjustment.
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