H‑E‑B Wild Caught Warm Water Raw Lobster Tail

16 - 20 oz

$36.37 each

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Get ready for the gourmet deliciousness of this H-E-B Wild Caught raw lobster tail. Weighing 16 - 20 oz on average, it's great for steaming or grilling. Inside the shell, there's sweet and succulent lobster meat that's perfect for dipping into hot melted butter.

• Raw lobster tail (16 - 20 oz each on average)
• Wild caught in warm waters
• Sweet, succulent taste
• Firm texture
• Great for steaming or grilling
• Previously frozen
• Serve with hot melted butter

Highlights

Nutrition Facts
Varies servings per container
Serving Size
4 oz (113g)
- Amount Per Serving
  Calories
  120
- % Daily Value^*
- Total Fat
  1.5g
  2%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  95mg
  32%
- Sodium
  450mg
  20%
- Total Carbohydrate
  3g
  1%
- Dietary Fiber
  0g
  0%
- Total Sugars
  0g
- Includes Added Sugars
  0g
  0%
- Sugar Alcohol
  0g
- Protein
  24g
- Vitamin D
  0mcg
  0%
- Calcium
  90mg
  8%
- Iron
  1mg
  6%
- Potassium
  410mg
  8%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Lobster.
Allergens and safety warnings
Contains: LOBSTER. Keep refrigerated.
Stovetop: Add 1" water to a large pot and bring to a rapid boil. Place lobster on a steamer rack over boiling water and cover pot tightly with lid. Steam for 7 - 9 minutes or until internal temperature reaches 160°F. Serve with melted butter. Other cooking options: Break lobster in half and sauté in shell, or wrap in foil and grill.