H‑E‑B Uncured Pepperoni Lasagna Frozen Meal

11.4 oz

$3.62 each($0.32 / oz)

Where to find this

More ways to save

Earn 5% cash back on this item with the H‑E‑B Visa Signature^® Credit Card
Apply now

Highlights

Description

Torn between pizza or pasta tonight? Get a taste of both with this H-E-B lasagna. A perfect dinner for one, it's made with uncured pepperoni, marinara sauce and a blend of cheeses: ricotta, mozzarella and parmesan. To prepare from frozen, it can be cooked in its tray, either in the oven or a combination of microwave and then oven (microbake).

• Uncured pepperoni lasagna frozen meal
• Cooks in its tray (oven or microwave/oven)
• Layers of lasagna noodles, pepperoni, cheese & marinara
• Convenient dinner for one

Nutrition Facts
1 cup
1.5 servings per container
Serving Size
1 cup (215g)
- Amount Per Serving
  Calories370
- % Daily Value^*
- Total Fat
  20g
  26%
- Saturated Fat
  8g
  40%
- Trans Fat
  0g
- Cholesterol
  55mg
  18%
- Sodium
  940mg
  41%
- Total Carbohydrate
  31g
  11%
- Dietary Fiber
  3g
  11%
- Total Sugars
  6g
- Includes Added Sugars
  0g
  0%
- Protein
  16g
- Vitamin D
  0mcg
  0%
- Calcium
  200mg
  15%
- Iron
  2mg
  10%
- Potassium
  620mg
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
1 tray
1.5 servings per container
Serving Size
1 cup (215g)
- Amount Per Serving
  Calories550
- % Daily Value^*
- Total Fat
  30g
  38%
- Saturated Fat
  13g
  65%
- Trans Fat
  0.5g
- Cholesterol
  80mg
  27%
- Sodium
  1410mg
  61%
- Total Carbohydrate
  46g
  17%
- Dietary Fiber
  4g
  14%
- Total Sugars
  9g
- Includes Added Sugars
  0g
  0%
- Protein
  24g
- Vitamin D
  0mcg
  0%
- Calcium
  300mg
  25%
- Iron
  3mg
  15%
- Potassium
  930mg
  20%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
MARINARA SAUCE (WATER, TOMATO PASTE, ONION, OLIVE OIL, SEA SALT, CHICKEN FLAVOR CONCENTRATE [CHICKEN BROTH, CHICKEN FAT, SALT, CHICKEN FLAVOR, YEAST EXTRACT, COOKED VEGETABLES {CARROT, CELERY, ONION}, FLAVORING, TURMERIC, CORN OIL], SUGAR, SPICES, CRUSHED GARLIC, YEAST EXTRACT), LASAGNA NOODLES (ENRICHED SEMOLINA FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, WHOLE EGG), PEPPERONI FILLING (*UNCURED PEPPERONI - CONTAINS NO ADDED NITRATES OR NITRITES EXCEPT FOR THOSE NATURALLY OCCURRING IN CELERY JUICE POWDER [PORK, BEEF, SALT, CONTAINS 2% OR LESS OF: WATER, SPICE, SEASONING {CANE SUGAR, CELERY JUICE POWDER}, SEASONING {EXTRACTIVES OF PAPRIKA, NATURAL SPICE EXTRACTIVES}, LACTIC ACID STARTER CULTURE], MARINARA SAUCE [WATER, TOMATO PASTE, ONION, OLIVE OIL, SEA SALT, CHICKEN FLAVOR CONCENTRATE {CHICKEN BROTH, CHICKEN FAT, SALT, CHICKEN FLAVOR, YEAST EXTRACT, COOKED VEGETABLES (CARROT, CELERY, ONION), FLAVORING, TURMERIC, CORN OIL}, SUGAR, SPICES, CRUSHED GARLIC, YEAST EXTRACT], LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN], PEPPERONI TYPE FLAVOR [SUNFLOWER OIL, NATURAL FLAVOR {CONTAINS CELERY SEED OIL}, EXTRACTIVES OF PAPRIKA, NATURAL SMOKE FLAVOR]), CHEESE FILLING (RICOTTA CHEESE [PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR, CARRAGEENAN], WATER, WHOLE EGG, SALT, BREAD CRUMBS [WHEAT FLOUR, YEAST, SALT], PARSLEY), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN), *UNCURED PEPPERONI - CONTAINS NO ADDED NITRATES OR NITRITES EXCEPT FOR THOSE NATURALLY OCCURRING IN CELERY JUICE POWDER (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF: WATER, SPICE, SEASONING [CANE SUGAR, CELERY JUICE POWDER], SEASONING [EXTRACTIVES OF PAPRIKA, NATURAL SPICE EXTRACTIVES], LACTIC ACID STARTER CULTURE). CONTAINS A BIOENGINEERED FOOD INGREDIENT
Allergens and safety warnings
Contains: WHEAT, EGG, MILK. Keep frozen. Cook thoroughly. For food safety, cook to an internal temperature of 165°F as measured with a food thermometer. Refrigerate or discard leftovers immediately. Do not use toaster oven. Do not exceed oven temperature of 400°F. Ovens may vary; adjust cooking time accordingly.