H‑E‑B Prime 1 Beef Top Sirloin Steak Boneless Value Pack, USDA Prime
Avg. 3.13 lbs
$30.89 each($9.87 / lb)
In Meat Market on the Right Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
- Superior marbling
- Aged a minimum of 14 days for maximum tenderness
- Comes from the top 2% of beef in the nation, ensuring excellent quality and flavor
- U.S.D.A. Certified Prime
- Only at H-E-B and the finest steakhouses
- Aged a minimum of 14 days for maximum tenderness
- Comes from the top 2% of beef in the nation, ensuring excellent quality and flavor
- U.S.D.A. Certified Prime
- Only at H-E-B and the finest steakhouses
Highlights
Ingredients
BeefAllergens and safety warnings
Keep Refrigerated.- Heat charcoal for 30 minutes or gas grill for 10 mins with lid closed. Grill 4" above Medium heat. Hold palm just above grate. If heat causes you to pull away in 4 seconds, heat is ideal (375 deg F). For 3/4'' steak, cook 7-9 min/side; for 1" steak, cook 10-13 min/side for Medium-Rare or Medium. Remove when 140 or 155 degrees F internal temp.
