Promoted
H‑E‑B Pizza Blend Shredded Cheese
8 oz
$2.89 each($0.36 / oz)
In Meat Market on the Back Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
This combo of three natural cheeses is the perfect blend for pizza. Featuring soft, stretchy, easy-to-melt mozzarella, sweetish semi-hard non-smoked provolone and sweet, tangy Swiss cheese, this shredded cheese is Gluten Free and made with no artificial growth hormones.*
• 8-oz pizza cheese blend
• 3 shredded natural cheeses: low moisture part-skim mozzarella, not-smoked provolone and Swiss
• Gluten Free
• rBST Free*
• About 2 cups per bag
*No significant difference has been shown between milk from cows treated or not treated with rBST (artificial growth hormone).
• 8-oz pizza cheese blend
• 3 shredded natural cheeses: low moisture part-skim mozzarella, not-smoked provolone and Swiss
• Gluten Free
• rBST Free*
• About 2 cups per bag
*No significant difference has been shown between milk from cows treated or not treated with rBST (artificial growth hormone).
Highlights
Nutrition Facts
about 8 servings per container
Serving Size1/4 cup (28 g)- Amount Per ServingCalories90
- % Daily Value*
- Total Fat
- 6g
- 8%
- Saturated Fat
- 4g
- 20%
- Trans Fat
- 0g
- Cholesterol
- 20mg
- 7%
- Sodium
- 190mg
- 8%
- Total Carbohydrate
- 2g
- 1%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 7g
- Vitamin D
- 0.1mcg
- 0%
- Calcium
- 200mg
- 15%
- Iron
- 0.1mg
- 0%
- Potassium
- 40mg
- 0%
Ingredients
Low-Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Not Smoked Provolone Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Swiss Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Anticaking Blend (Potato Starch, Tapioca Starch, Natamycin [Mold Inhibitor]).Allergens and safety warnings
Contains: MILK.
Safe Handling: Perishable. Keep refrigerated.- For maximum freshness, use within 3 - 5 days of opening.