Promoted
H‑E‑B 3 Cheese Italian Style Shredded Cheese Blend
8 oz
$3.10 each($0.39 / oz)
In Meat Market on the Back Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
This shredded Italian style cheese blend contains three different cheeses for a delicious mix of flavors. The salty, nutty flavor of Parmesan and Asiago combine with tangy Romano cheese that's the perfect addition to pizza, Italian-style subs and to sprinkle on veggies with Italian spices. Gluten Free and made with no artificial growth hormones*
• 8-oz Italian-style cheese blend
• Shredded natural cheese
• Features 3 different cheeses - Parmesan, Asiago and Romano
• Gluten Free
• rbST Free*
• About 2 cups per bag
*No significant difference has been shown between milk from cows treated or not treated with rbST (artificial growth hormone).
• 8-oz Italian-style cheese blend
• Shredded natural cheese
• Features 3 different cheeses - Parmesan, Asiago and Romano
• Gluten Free
• rbST Free*
• About 2 cups per bag
*No significant difference has been shown between milk from cows treated or not treated with rbST (artificial growth hormone).
Highlights
Nutrition Facts
about 8 servings per container
Serving Size1/4 cup (28g)- Amount Per ServingCalories110
- % Daily Value*
- Total Fat
- 8g
- 10%
- Saturated Fat
- 5g
- 25%
- Trans Fat
- 0g
- Cholesterol
- 25mg
- 8%
- Sodium
- 370mg
- 16%
- Total Carbohydrate
- 2g
- 1%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 9g
- Vitamin D
- 0.1mcg
- 0%
- Calcium
- 270mg
- 20%
- Iron
- 0.2mg
- 2%
- Potassium
- 20mg
- 0%
Ingredients
Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Asiago Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Anticaking Blend (Potato Starch, Corn Starch, Calcium Sulfate, Natamycin [Mold Inhibitor]).Allergens and safety warnings
Contains: MILK.
Safe Handling: Perishable. Keep refrigerated.- For maximum freshness, use within 3 - 5 days of opening.