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H‑E‑B Natural Pecan Smoked Uncured Bacon

12 oz
$6.23 each($0.52 / oz)

On the Left Edge of Meat Market

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Our natural pecan smoked uncured bacon is all-natural. Always raised on American farms with no added hormones, artificial ingredients, or preservatives. Our bacon is never treated with antibiotics and nitrates. You can feel good about our natural bacon that's full of flavor for your next breakfast, sandwich, or burger.

Highlights

  • Nutrition Facts

    Varies servings per container

    Serving Size
    1 cooked slice (15g)
    • Amount Per Serving
    • Calories80
      Calories from Fat60
    • % Daily Value*
    • Total Fat
      • 7g
      • 11%
    • Saturated Fat
      • 2.5g
      • 13%
    • Trans Fat
      • 0g
    • Cholesterol
      • 20mg
      • 7%
    • Sodium
      • 190mg
      • 8%
    • Total Carbohydrate
      • 0g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Protein
      • 3g
    • Vitamin A
      • 0mcg
      • 0%
    • Calcium
      • 0mg
      • 0%
    • Vitamin C
      • 0mg
      • 0%
    • Iron
      • 0mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Pork, Water, Sea Salt, Cane Sugar, Celery Powder.

    Allergens and safety warnings

    NOT PRESERVED, KEEP REFRIGERATED BELOW 40⁰F AT ALL TIMES.
  • PAN FRY: Cook in skillet over low heat 12-14 minutes. Turn frequently, allowing slices to brown evenly.

    BAKE: Place separated slices on rack in shallow pan. Bake about 12 minutes at 400⁰F. No turning necessary.

    MICROWAVE: Place slices on paper towels in shallow glass container or paper plate. Cover with additional paper towels. Cook on HIGH power, 2 slices for 2 min 15 sec to 2 min 45 sec.