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H-E-B Mi Tienda

H‑E‑B Mi Tienda Parrillera Smoked Sausage - Black Pepper & Paprika

13 oz
$3.32 each($0.26 / oz)

On the Left Edge of Meat Market

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Fully cooked and easy to heat and eat, H-E-B Mi Tienda Parrillera Smoked Sausage is a savory combo of chicken, pork and beef inside a natural casing. Naturally hardwood-smoked, they’re seasoned with cracked black pepper and smoky paprika that leads to a sweet finish. Give them a try and see how easy they are to incorporate into your favorite meals.

• Fully cooked smoked sausage
• Parrillera variety: Cracked black pepper and smoky paprika
• Natural casing filled with chicken, pork and beef
• Naturally hardwood-smoked
• Ready to heat and eat
• Prepare on stovetop, in microwave or on grill
• Gluten-free
• Go Texan

About H-E-B Mi Tienda™
!Celebrando nuestra cultura, costumbres, sabores, aromas y sobre todo la pasión de ser auténticos! H E B Mi Tienda items celebrate traditional Hispanic flavors, scents and experiences. These products are developed with a keen focus on authenticity to recreate cherished family traditions and memories.

Highlights

  • Nutrition Facts

    about 7 servings per container

    Serving Size
    2 oz (56g)
    • Amount Per Serving
      Calories
      160
    • % Daily Value*
    • Total Fat
      • 12g
      • 15%
    • Saturated Fat
      • 4g
      • 20%
    • Trans Fat
      • 0g
    • Cholesterol
      • 40mg
      • 13%
    • Sodium
      • 570mg
      • 25%
    • Total Carbohydrate
      • 6g
      • 2%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 2g
    • Includes Added Sugars
      • 2g
      • 4%
    • Protein
      • 7g
    • Vitamin D
      • 0.3mcg
      • 2%
    • Calcium
      • 20mg
      • 2%
    • Iron
      • 0.6mg
      • 4%
    • Potassium
      • 190mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Mechanically Separated Chicken, Meat (Pork, Beef), Water, Seasoning (Sugar, Paprika [Color], Salt, Chile Pepper, Yeast Extract, Dehydrated Garlic, Maltodextrin, Molasses Solids, Canola Oil, Worcestershire Sauce Solids [Distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor], Spice, Extractive Of Paprika [Color], Soybean Oil, Spice Extractive, Apple Cider Vinegar Solids), Corn Syrup, Modified Corn Starch, Salt, Contains 2% Or Less Of: Autolyzed Yeast, Sodium Phosphate, Monosodium Glutamate, Sodium Nitrite.

    Allergens and safety warnings

    Perishable. Keep refrigerated. Fully cooked.
  • Stovetop:
    Place sausage in a pan filled with about 2 inches of boiling water. Reduce cook setting to medium, and heat for approximately 8 minutes or until sausage reaches an internal temperature of 165°F.

    Microwave:
    Place sausage in a microwave-safe dish with 1/4 inch of water. Cover with plastic wrap and microwave on high for 2 - 3 minutes or until sausage reaches an internal temperature of 165°F. Allow sausage to sit for 1 minute before serving.

    Grill:
    Grill sausage over medium heat, turning frequently, for 8 - 10 minutes or until it reaches an internal temperature of 165°F.

    CAUTION! Product will be HOT! Do not overheat; product is already cooked. Due to variations in equipment, heating time and/or temperature may require adjustment.
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