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H‑E‑B Meat Market Marinated Diced Pork – Southwest Style
Avg. 1.25 lbs
$6.49 each($5.19 / lb)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Speed up your street taco-making by picking up this diced pork from our H-E-B Meat Market. Conveniently already marinated in a Southwest-style sauce of chile peppers, garlic and spices, it’s quick and easy to sauté in a skillet. Heat up some tortillas and serve with your favorite taco toppings. You can also use this prepped pork in other recipes as well.
• Diced pork
• Marinated in Southwest-style sauce (chile peppers, garlic and spices)
• Great quick-starter for street tacos
• Can be used in other recipes as well
• Ready to stir fry or pan sauté
• Prepped for your convenience
About H-E-B Meat Market
Increase your cooking confidence with a little help from our H-E-B Meat Market. Freshly prepped and either marinated, seasoned or pre-assembled, these meats come with detailed instructions that guide you in the moment and also going forward, giving you exposure to new techniques and flavor combos. And by saving you a couple prep steps, you’re free to focus on sides and dessert. Explore our wide selection of convenient options in the meat department.
• Diced pork
• Marinated in Southwest-style sauce (chile peppers, garlic and spices)
• Great quick-starter for street tacos
• Can be used in other recipes as well
• Ready to stir fry or pan sauté
• Prepped for your convenience
About H-E-B Meat Market
Increase your cooking confidence with a little help from our H-E-B Meat Market. Freshly prepped and either marinated, seasoned or pre-assembled, these meats come with detailed instructions that guide you in the moment and also going forward, giving you exposure to new techniques and flavor combos. And by saving you a couple prep steps, you’re free to focus on sides and dessert. Explore our wide selection of convenient options in the meat department.
Highlights
Nutrition Facts
Varies servings per container
Serving Size4 oz (112g)- Amount Per ServingCalories170
- % Daily Value*
- Total Fat
- 4.5g
- 7%
- Saturated Fat
- 1g
- 5%
- Trans Fat
- 0g
- Cholesterol
- 60mg
- 20%
- Sodium
- 910mg
- 38%
- Total Carbohydrate
- 2g
- 1%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 0g
- Sugar Alcohol
- 0g
- Protein
- 23g
- Vitamin A
- 4%
- Vitamin C
- 15%
- Calcium
- 2%
- Iron
- 2%
- Potassium
- 460mg
- 13%
Ingredients
Seasoned Diced Pork (Contains Up To 15% Solution Of, Water, Vinegar, Salt, Sodium Phosphate), Southwest Marinade (Water, Canola Oil, Salt, Chili Blend(Chile Peppers, Distilled Vinegar, Garlic, Salt), Garlic (Garlic, Water, Citric Acid), Spices, Flavoring, Dehydrated Bell Peppers, Contains 2% Or Less Of:, Vinegar, Dehydrated Onion, Yeast Extract, Dehydrated Cilantro, Xanthan Gum, Lemon Juice Concentrate, Lime Juice Concentrate, Lactic Acid, Sunflower Oil, Calcium Lactate, Natural Smoke Flavor).Allergens and safety warnings
Safe Handling: This product was prepared from inspected and passed meat. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these Safe Handling Instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.- Stovetop: Heat 1 Tbsp oil in a large skillet over medium-high heat for 1 minute. Place beef in skillet and pan sauté for 3 – 9 minutes. Remove at an internal temperature of 165°F. Remove beef and serve.
Other Option: Stir fry beef on high heat for 3 – 9 minutes.
