H‑E‑B Meat Market Bacon-Wrapped Chicken Thigh Popper

Avg. 1.0 lb

$7.27 each($7.27 / lb)

In Meat Market

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Gloriously stuffed with jalapeño cream cheese and wrapped in bacon, our H-E-B Meat Market chicken thigh poppers are a must-try main course. Whether you choose to air fry or oven-bake them, every bite promises a savory creaminess with a smidge of heat. To select how many poppers you’d like, click the “Add to Cart” button — they come wrapped in butcher paper.

Please Note: This item is available for pickup between 9am – 7pm.

• 1 chicken thigh popper (1 “Add to Cart” = 1 popper)
• Stuffed with jalapeño cream cheese
• Wrapped in bacon
• Cook in air fryer or oven
• Wrapped in butcher paper at our H-E-B Meat Market

About H-E-B Meat Market
Increase your cooking confidence with a little help from our H-E-B Meat Market. Freshly prepped and either marinated, seasoned or pre-assembled, these meats come with detailed instructions that guide you in the moment and also going forward, giving you exposure to new techniques and flavor combos. And by saving you a couple prep steps, you’re free to focus on sides and dessert. Explore our wide selection of convenient options in the meat department.

Highlights

Nutrition Facts
Varies servings per container
Serving Size
4 oz (112g)
- Amount Per Serving
  Calories
  320
- % Daily Value^*
- Total Fat
  25g
  38%
- Saturated Fat
  8g
  40%
- Trans Fat
  0g
- Cholesterol
  100mg
  33%
- Sodium
  630mg
  26%
- Total Carbohydrate
  2g
  1%
- Dietary Fiber
  0g
  0%
- Sugars
  1g
- Sugar Alcohol
  0g
- Protein
  24g
- Vitamin A
  0%
- Vitamin C
  2%
- Calcium
  4%
- Iron
  2%
- Potassium
  300mg
  9%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
chicken thigh popper(chicken, bacon(pork, cure:, water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), popper stuffing(cream cheese(pasteurized milk, pasteurized cream(MILK), cheese cultures, salt, guar gum, carob bean gum, xanthan gum), colby & monterey jack cheese blend(colby cheese(milk(pasteurized cultured), salt, microbial enzymes, annatto(color)), monterey jack cheese(milk(pasteurized cultured), salt, microbial enzymes, anticaking blend(potato starch, tapioca starch, natamycin(mold inhibitor)))), sour cream(cultured cream(MILK)), mayonnaise(soybean oil, vinegar, eggs, egg yolks, salt, sugar, lemon juice concentrate, ground red pepper, dried garlic, mustard oil), uncured bacon bits(NO NITRATES OR NITRITES ADDED EXCEPT FOR THOSE, NATURALLY OCCURRING IN, SEA SALT AND CULTURED CELERY POWDER, pork, water, salt, sugar, seasoning(cultured celery juice powder, sea salt), natural flavor), jalapeno peppers, hatch green chile seasoning(salt, dehydrated vegetables(onions, bell peppers, celery), spices(mustard, chili peppers, cumin, coriander), garlic powder, jalapeno powder, citric acid, hatch pepper powder, parsley flakes, torula yeast, soybean oil(processing aid), spice extractives), garlic powder, onion powder, parsley flakes)).
Allergens and safety warnings
Contains: MILK, EGG. Keep refrigerated.
Air Fryer: Place chicken in air fryer basket, leaving space between each piece. Air fry at 370°F for 20 – 25 minutes. Shake basket or flip pieces halfway through to promote even cooking. For food safety, cook chicken to an internal temperature of 165°F. Let rest before cutting/serving. Other Option: Oven-roast chicken at 425°F for 30 – 35 minutes.