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H‑E‑B Meat Market Beef Kabob
Avg. 0.5 lb
$5.46 each($10.91 / lb)
In Meat Market on the Right Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Prepped for your convenience, our H-E-B Meat Market beef kabobs are skewered with hunks of bell pepper and red onion. Ready to grill, they're a tasty dinner option that's handy on a busy night. Season them with your favorite spice blend and serve with rice or veggies.
• Beef vegetable kabob sold individually
• Skewer of beef, bell pepper and red onion
• Ready to grill
• Cooks in about 25 minutes
• Freshly prepped for your convenience
• Wrapped in butcher paper at our H-E-B Meat Market
About H-E-B Meat Market
Increase your cooking confidence with a little help from H-E-B Meat Market. Freshly prepped and either marinated, seasoned or pre-assembled, these meats come with detailed instructions that guide you in the moment and also going forward, giving you exposure to new techniques and flavor combos. And by saving you a couple prep steps, you’re free to focus on sides and dessert. Explore our wide selection of convenient options in the meat department.
• Beef vegetable kabob sold individually
• Skewer of beef, bell pepper and red onion
• Ready to grill
• Cooks in about 25 minutes
• Freshly prepped for your convenience
• Wrapped in butcher paper at our H-E-B Meat Market
About H-E-B Meat Market
Increase your cooking confidence with a little help from H-E-B Meat Market. Freshly prepped and either marinated, seasoned or pre-assembled, these meats come with detailed instructions that guide you in the moment and also going forward, giving you exposure to new techniques and flavor combos. And by saving you a couple prep steps, you’re free to focus on sides and dessert. Explore our wide selection of convenient options in the meat department.
Highlights
Nutrition Facts
Varies servings per container
Serving Size4 oz (112g)- Amount Per ServingCalories90
- % Daily Value*
- Total Fat
- 3g
- 5%
- Saturated Fat
- 1g
- 5%
- Trans Fat
- 0g
- Cholesterol
- 35mg
- 12%
- Sodium
- 35mg
- 1%
- Total Carbohydrate
- 3g
- 1%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 2g
- Sugar Alcohol
- 0g
- Protein
- 12g
- Vitamin A
- 10%
- Vitamin C
- 60%
- Calcium
- 2%
- Iron
- 6%
- Potassium
- 280mg
- 8%
Ingredients
Beef and Vegetable Kabob (Beef, Bell Peppers, Onions).Allergens and safety warnings
Safe Handling: This product was prepared from Inspected and Passed Meat and/or Poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these Safe Handling Instructions.
Keep Refrigerated or Frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.- Grill: Heat charcoal for 30 minutes or preheat gas grill for 10 minutes with the lid closed. Season kabobs to taste and place them on the grill about 4" above medium heat (about 375°F). Cook for 22 - 24 minutes for medium-rare doneness, or until internal temperature reaches 145°F, rotating kabobs every 2 minutes.
Air Fry: Place kabobs in air fryer basket air fry at 370°F for 12 - 15 minutes, flipping kabobs halfway through total cook time, or until internal temperature of meat reaches 145°F. Let kabobs rest in air fryer 2 minutes prior to removing and serving.
