Promoted
1/4
H‑E‑B Meat Market American Style Wagyu Beef Flat Iron Steak Pinwheels Skewer
Avg. 1.4 lbs
$34.93 each($24.95 / lb)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Generously seasoned with a 5 Pepper 5 Salt blend, these flat iron steak pinwheels are secured onto a metal skewer for fuss-free grilling. Boasting a rich, decadent taste, the steak is H-E-B American Style Wagyu beef, a cross between Japanese Wagyu cattle and Angus cattle. Select how many skewers you’d like by clicking the “Add to Cart” button — they come wrapped in butcher paper from our H-E-B Meat Market.
Please Note: This item has an advance order time of 4 hours. Available for pickup between 9am – 7pm.
• Flat iron steak pinwheel skewer (1 “Add to Cart” = 1 skewer)
• 3 pinwheels on a metal skewer
• Seasoned with 5 Pepper 5 Salt blend
• American-style Wagyu beef
• Cook on grill or in oven
• Rich, decadent taste
• Wrapped in butcher paper
• Prepared for your convenience
About H-E-B Meat Market
Increase your cooking confidence with a little help from our H-E-B Meat Market. Freshly prepped and either marinated, seasoned or pre-assembled, these meats come with detailed instructions that guide you in the moment and also going forward, giving you exposure to new techniques and flavor combos. And by saving you a couple prep steps, you’re free to focus on sides and dessert. Explore our wide selection of convenient options in the meat department.
Please Note: This item has an advance order time of 4 hours. Available for pickup between 9am – 7pm.
• Flat iron steak pinwheel skewer (1 “Add to Cart” = 1 skewer)
• 3 pinwheels on a metal skewer
• Seasoned with 5 Pepper 5 Salt blend
• American-style Wagyu beef
• Cook on grill or in oven
• Rich, decadent taste
• Wrapped in butcher paper
• Prepared for your convenience
About H-E-B Meat Market
Increase your cooking confidence with a little help from our H-E-B Meat Market. Freshly prepped and either marinated, seasoned or pre-assembled, these meats come with detailed instructions that guide you in the moment and also going forward, giving you exposure to new techniques and flavor combos. And by saving you a couple prep steps, you’re free to focus on sides and dessert. Explore our wide selection of convenient options in the meat department.
Highlights
Nutrition Facts
Varies servings per container
Serving Size4 oz (112g)- Amount Per ServingCalories200
- % Daily Value*
- Total Fat
- 13g
- 20%
- Saturated Fat
- 4.5g
- 23%
- Trans Fat
- 0g
- Cholesterol
- 70mg
- 23%
- Sodium
- 490mg
- 20%
- Total Carbohydrate
- 1g
- 0%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 0g
- Sugar Alcohol
- 0g
- Protein
- 21g
- Vitamin A
- 4%
- Vitamin C
- 15%
- Calcium
- 0%
- Iron
- 15%
- Potassium
- 340mg
- 10%
Ingredients
Beef, 5 Salt 5 Pepper Seasoning (Salts (California Sea Salt, Pink Himalayan Salt, Cypress White Salt, French Grey Salt, Fleur De Sel), Green Bell Pepper, Red Bell Pepper, Black Pepper, Chili Flakes, Cayenne Pepper, Soybean Oil (Processing Aid)).Allergens and safety warnings
Safe Handling: This product was prepared from inspected and passed meat. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these Safe Handling Instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.- Grill: Heat charcoal for 30 minutes until ash-covered or gas grill for 10 minutes with lid closed. Set grill to medium heat (375°F is ideal). Place pinwheels on grill and cook for 8 – 12 minutes per side. Remove at internal temperature of 140°F for medium rare or 150°F for medium doneness. Let pinwheels rest for 10 minutes before serving. Other Option: Oven-roast pinwheels at 425°F for 18 – 22 minutes.
