H‑E‑B Lasagna Noodles

16 oz

$2.06 each($0.13 / oz)

Aisle 5

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

When everyone's craving lasagna, pick up a box of these noodles from H-E-B. Long and ridged, they nicely fit inside a 9" x 13" baking dish laid out lengthwise. Plus, they're easy to cook in boiling water and are ready to use in less than 15 minutes.

• Lasagna noodles
• Made with semolina wheat
• Enriched
• Long and ridged
• Cook in boiling water
• Essential for making lasagna

Highlights

Nutrition Facts
about 9 servings per container
Serving Size
2 pieces (50g) dry
- Amount Per Serving
  Calories
  180
- % Daily Value^*
- Total Fat
  1g
  1%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Polyunsaturated Fat
  0.5g
- Cholesterol
  0mg
  0%
- Sodium
  0mg
  0%
- Total Carbohydrate
  37g
  13%
- Dietary Fiber
  2g
  7%
- Total Sugars
  2g
- Includes Added Sugars
  0g
  0%
- Protein
  6g
- Vitamin D
  0mcg
  0%
- Calcium
  0mg
  0%
- Iron
  1.6mg
  8%
- Potassium
  90mg
  2%
- Folate
  170mcg
  40%
- Niacin
  3mg
  15%
- Riboflavin
  0.2mg
  10%
- Thiamin
  0.4mg
  35%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Semolina (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.
Allergens and safety warnings
Contains: WHEAT.
1. Use 4-6 quarts of water per 16 oz pasta.
2. Bring water to a boil with 1 tablespoon salt (optional).
3. Add pasta and stir well.
4. Return to a full boil and cook for 10 - 12 minutes or until tender. Stir occasionally.
5. Immediately drain.