Promoted
H‑E‑B Grass Fed & Finished Beef Boneless Tri-Tip Roast - USDA Choice
Avg. 1.89 lbs
$19.64 each($10.39 / lb)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Named after its triangular shape, this H-E-B Grass Fed & Finished beef tri-tip roast comes from the sirloin primal of Midwestern-born, pasture-raised and harvested cattle. Full of flavor and supremely tender, this USDA Choice cut can be grilled or smoked. Pick up a tri-tip and treat everyone around the table to juicy, beefy slices alongside your favorite sides.
• Boneless beef tri-tip roast
• Grass-fed & finished beef
• USDA Choice
• Named after its triangular shape
• Grill or smoke
• Sourced from Midwestern-born, pasture-raised and harvested cattle
• From our H-E-B Meat Market
How to Choose a Roast
Consider the number of people you are serving and select a roast that is big enough to allow for 1/2 - 1 lb uncooked roast per person.
About H-E-B Grass Fed & Finished Beef
Sourced from Midwestern-born, pasture-raised and harvested cattle that are never fed grain or animal by-products, H-E-B Grass Fed & Finished Beef has no antibiotics or growth hormones. Graded either USDA Choice or Prime, this premium meat selection is tender, juicy and full of mouthwatering taste. Shop our assortment with confidence knowing there's no artificial ingredients or preservatives.
• Boneless beef tri-tip roast
• Grass-fed & finished beef
• USDA Choice
• Named after its triangular shape
• Grill or smoke
• Sourced from Midwestern-born, pasture-raised and harvested cattle
• From our H-E-B Meat Market
How to Choose a Roast
Consider the number of people you are serving and select a roast that is big enough to allow for 1/2 - 1 lb uncooked roast per person.
About H-E-B Grass Fed & Finished Beef
Sourced from Midwestern-born, pasture-raised and harvested cattle that are never fed grain or animal by-products, H-E-B Grass Fed & Finished Beef has no antibiotics or growth hormones. Graded either USDA Choice or Prime, this premium meat selection is tender, juicy and full of mouthwatering taste. Shop our assortment with confidence knowing there's no artificial ingredients or preservatives.
Highlights
Ingredients
Beef.Allergens and safety warnings
Safe Handling: This product was prepared from inspected and passed meat. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these Safe Handling instructions:
Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.- Grill: Heat charcoal for 30 minutes (until ash covered) or gas grill for 10 minutes with lid closed. Set grill to medium heat (375°F is ideal). Season roast as desired and cook for 20 – 25 minutes per side. Remove at an internal temperature of 140°F (medium-rare) or 150°F (medium). Let roast rest for 10 minutes before cutting/serving. Other Option: Smoke roast at 300°F for 45 – 60 minutes.
