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H‑E‑B Grade AA Cage Free Extra Large White Eggs
12 ct
$4.35 each($0.36 / ct)
In Dairy on the Back Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Add a carton of H-E-B extra large white eggs to your cart for an excellent source of vitamin E. Sourced from cage-free, vegetarian-fed hens, they're produced without artificial growth hormones or antibiotics.* Whether you're making a big batch of cookies or some deviled eggs, this Grade AA dozen comes in handy.
• 1 dozen extra large white eggs
• Grade AA
• Cage-free
• Sourced from vegetarian-fed hens
• Produced without artificial growth hormones or antibiotics*
• Excellent source of vitamin E
• H-E-B Select Ingredients
• Key ingredient in many recipes
*Federal regulations prohibit the use of hormones in poultry. The laying hens did not receive any artificial growth hormones during the production of the eggs.
• 1 dozen extra large white eggs
• Grade AA
• Cage-free
• Sourced from vegetarian-fed hens
• Produced without artificial growth hormones or antibiotics*
• Excellent source of vitamin E
• H-E-B Select Ingredients
• Key ingredient in many recipes
*Federal regulations prohibit the use of hormones in poultry. The laying hens did not receive any artificial growth hormones during the production of the eggs.
Highlights
Nutrition Facts
1 Egg (56g)12 servings per container
Serving Size1 egg (56g)- Amount Per ServingCalories70
- % Daily Value*
- Total Fat
- 4.5g
- 6%
- Saturated Fat
- 1.5g
- 7%
- Trans Fat
- 0g
- Polyunsaturated Fat
- 1g
- Monounsaturated Fat
- 2g
- Cholesterol
- 190mg
- 63%
- Sodium
- 70mg
- 3%
- Total Carbohydrate
- 0g
- 0%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 7g
- 14%
- Vitamin D
- 6.8mcg
- 35%
- Calcium
- 30mg
- 2%
- Iron
- 1mg
- 6%
- Potassium
- 70mg
- 2%
- Vitamin E
- 5.6mg
- 35%
Ingredients
Eggs.Allergens and safety warnings
Contains: EGG.- Keep refrigerated at or below 45°F. Safe Handling Instructions: To prevent illness from bacteria, keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly.