H‑E‑B Frozen French Cut Green Beans

16 oz

$1.54 each($0.10 / oz)

Aisle 60

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Thinly sliced and full of freshly picked flavor, these H-E-B Frozen Green Beans are French cut, which means they cook quicker than ordinary beans. Easy to prepare on the stovetop or in the microwave, they're a tasty veggie side for dinner, tossed in olive oil or sprinkled with parmesan cheese. Pick up a bag and enjoy them any season.

• Frozen French cut green beans
• Thinly sliced
• Shorter cook time
• Prepare on stovetop or in microwave
• Tasty veggie side

Highlights

Nutrition Facts
about 5 servings per container
Serving Size
1 cup (83g)
- Amount Per Serving
  Calories
  30
- % Daily Value^*
- Total Fat
  0g
  0%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  0mg
  0%
- Total Carbohydrate
  6g
  2%
- Dietary Fiber
  2g
  7%
- Total Sugars
  1g
- Includes Added Sugars
  0g
  0%
- Protein
  1g
- Vitamin D
  0mcg
  0%
- Calcium
  30mg
  2%
- Iron
  0.5mg
  2%
- Potassium
  90mg
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Green Beans.
Allergens and safety warnings
Keep frozen at 0°F or below. For safety and quality, cook vegetables to 165°F prior to consumption.
Stovetop:
Place desired amount of frozen green beans in a small amount of boiling salted water (about 1/2 to 1 cup). Bring water rapidly to a second boil. Cover pan and reduce heat. Cook gently for 7 - 9 minutes or until tender. Avoid overcooking.

Microwave:
Place frozen green beans in a 2-quart microwave-safe dish with a good-fitting cover. Add 2 Tbsp water and cook on HIGH for 3 minutes. Stir green beans and cook for an additional 5 - 7 minutes. Allow the microwave-safe dish to stand for 2 minutes after cooking before opening. Microwave cooking times vary; avoid overcooking.