H‑E‑B Frozen Broccoli Cuts - Texas Size Pack

80 oz

$6.12 each($0.08 / oz)

Aisle 60

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Pick up this Texas Size Pack of H-E-B Frozen Broccoli Cuts. It's made up of florets and stems, all ready to cook on the stovetop or in the microwave. For a tasty dinnertime side, toss broccoli with olive oil, salt and pepper, or sprinkle with your favorite shredded cheese and let it melt.

• Texas Size Pack
• Frozen broccoli cuts
• Florets and stems
• Ready to cook
• Microwave or stovetop
• Good source of fiber
• Tasty veggie side dish

Highlights

Nutrition Facts
about 26 servings per container
Serving Size
1 cup (87g)
- Amount Per Serving
  Calories
  25
- % Daily Value^*
- Total Fat
  0g
  0%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  25mg
  1%
- Total Carbohydrate
  5g
  2%
- Dietary Fiber
  3g
  11%
- Total Sugars
  1g
- Includes Added Sugars
  0g
  0%
- Protein
  3g
- Vitamin D
  0mcg
  0%
- Calcium
  50mg
  4%
- Iron
  0.6mg
  4%
- Potassium
  180mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Broccoli.
Allergens and safety warnings
Keep frozen.
Stovetop:
Place frozen broccoli in boiling water and return to a boil. Cook uncovered on high heat for appropriate time or to desired tenderness. Drain and season to taste. Do not overcook.

For 2 cooked cups: Use 1 cup water and cook for 3 – 4 minutes.
For 4 cooked cups: Use 2 cups water and cook for 5 – 6 minutes.

Microwave:
Place frozen broccoli and water in a microwave-safe bowl and cover with plastic wrap. Cook for appropriate time or to desired tenderness, stirring halfway through cooking time. Drain and season to taste.

For 2 cooked cups: Use 2 Tbsp water and cook for 4 – 5 minutes.
For 4 cooked cups: Use ¼ cup water and cook for 6 – 7 minutes.

Microwaves vary; cooking time may need adjustment.