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H‑E‑B Frozen Bagel Not Included Cream Cheese-Stuffed Breaded Butterfly Shrimp

10 oz

$6.21 each

$5.17 each($0.52 / oz)

In Seafood on the Right Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

For a super-tasty snack session, count on these H-E-B breaded butterfly shrimp. Stuffed with cream cheese, they're then coated in a batter that's seasoned with our H-E-B Bagel Not Included spice blend. To prepare from frozen, simply heat up in the oven or air fryer.

• Frozen breaded butterfly shrimp
• Stuffed with cream cheese
• Coated in seasoned batter
• Bake or air fry
• Tasty appetizer or salad topper

Highlights

Nutrition Facts
Per serving
3 servings per container
Serving Size
4 pieces (96g)
- Amount Per Serving
  Calories
  290
- % Daily Value^*
- Total Fat
  20g
  26%
- Saturated Fat
  8g
  40%
- Trans Fat
  0g
- Cholesterol
  60mg
  20%
- Sodium
  570mg
  25%
- Total Carbohydrate
  20g
  7%
- Dietary Fiber
  1g
  4%
- Total Sugars
  2g
- Includes Added Sugars
  2g
  4%
- Protein
  8g
- Vitamin D
  0mcg
  0%
- Calcium
  60mg
  4%
- Iron
  0.8mg
  4%
- Potassium
  120mg
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Shrimp (Shrimp, Water, Salt), Cream Cheese (Milk, Cream, Salt, Carob Bean Gum, Cheese Culture), Breadcrumb (Enriched Wheat Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Yeast), Modified Corn Starch, Soybean Oil, Water, Sesame Seed (Black Sesame, White Sesame), Corn Flour, Sugar, Wheat Gluten, Salt, Onion Powder, Hydroxypropyl Methyl Cellulose, Dehydrated Garlic, Sunflower Oil, Leavening Agent (Sodium Acid Pyrophosphate, Baking Soda), Methylcellulose, Seasoning (Paprika, Black Pepper, Mustard), Natural Flavoring (Sesame Oil).
Allergens and safety warnings
Contains: SHRIMP, MILK, WHEAT, SESAME.

Safe Handling: Cook to a minimum internal temperature of 165°F as measured by a food thermometer. Keep frozen until ready to cook. Do not refreeze. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Conventional or Toaster Oven: Move oven rack to middle of oven. Heat oven to 450°F. Place frozen shrimp on a foil-lined baking sheet, leaving space between shrimp. Bake for 14 - 16 minutes* or until shrimp is cooked through (for best results turn shrimp over after 7 minutes of cooking).

Air Fry: Set air fryer to 400°F. Cook for 6 - 8 minutes* (for best results turn shrimp over after 4 minutes of cooking).

*Do not microwave. Due to variations in equipment, cooking time and/or temperature may require adjustment.