H‑E‑B Boneless Texas-Style Pork Ribs
Avg. 1.5 lbs
$6.54 each
$5.91 each($3.94 / lb)In Meat Market on the Right Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
- Fresh 100% Natural
- No artificial ingredients
- No preservatives
- No added hormones
Highlights
Ingredients
PorkAllergens and safety warnings
Safe Handling: This product was prepared from Inspected and Passed Meat and/or Poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these Safe Handling Instructions. Keep Refrigerated or Frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.- Arrange charcoal in half of grill and heat 30 minutes or heat one side of gas grill 10 minutes with lid closed. Sear pork directly over the heat for 2 minutes per side then move to cool side Cook 40 - 45 minutes in a closed grill. Keep air temperature in the chamber at 350 - 400°F. Remove pork once it reaches internal temperature of 155°F. Let stand 10 minutes.
Option: Sear & roast 400°F in the oven.
