H‑E‑B Boneless Beef Ribeye Steak, Thick Cut - USDA Select
Avg. 1.02 lbs
$14.84 each($14.55 / lb)
In Meat Market on the Right Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
- 100% Natural- No artificial ingredients- No Preservatives- Minimally processed
Highlights
Ingredients
BeefAllergens and safety warnings
Keep Refrigerated- Heat charcoal 40 mins until ash covered or gas grill 10 minutes with lid closed. Season or marinate as desired. Grill 4" above Medium heat. Hold palm just above grate. If heat causes you to pull away in 5 seconds, heat is ideal (325 degrees). Cook 9-10 or 11-12 min/side for Medium-Rare or Medium. Remove when 135 or 150 degree internal temperature is reached.
