Promoted
H‑E‑B Beef Flanken Style Rib Thick
LB
$7.27 lb($0.45 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Market Chuck Flanken Style Beef Ribs.
Highlights
Ingredients
PRODUCT OF USA arrange charcoal in half of grill heat 30 minutes or heat one side of gas grill 10 minutes with lid closed Season or marinate as desired sear meat over heat 2 min/side then move to cool side cook 20-30 min with lid closed keep air temp in chamber at 350-375 degrees F OPTIONS: Braise, Stew, Slow Roast or Baste after 15 minutes remove when 150 degree F internal temperatureAllergens and safety warnings
Keep Refrigerated
