Promoted
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Green Giant
Green Giant Veggie Tots Broccoli & Cheese
14 oz
$4.28 each($0.27 / oz)
Aisle 60
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Green Giant Veggie Tots Broccoli & Cheese help you discover tasty new ways to add more veggies to your lifestyle. These frozen Veggie Tots bring a delicious, veggie swap-in right to your dinner table. Made with no artificial flavors. Use Green Giant frozen broccoli & cheese tots bag as a flavorful snack, party appetizer or as an alternative to other sides like rice, French fries or traditional tots. Enjoy this delicious broccoli side dish by baking it in a conventional oven for 15 to 18 minutes or until golden and crisp.
Highlights
Nutrition Facts
About 4.5 servings per container
Serving Size6.00 pieces- Amount Per ServingCalories150
- % Daily Value*
- Cholesterol
- 5mg
- 2%
- Sodium
- 400mg
- 17%
- Potassium
- 140mg
- 2%
- Calcium
- 70mg
- 6%
- Iron
- 1mg
- 6%
Ingredients
Broccoli, Soybean Oil, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Cornstarch, Contains Less than 2% of Artificial Color, Baking Soda, Citric Acid, Dextrin Dextrose, Dried Eggs, Garlic Powder Methylcellulose, Milk Fat, Modified Food Starch, Onion Powder, Rice Flour, Salt, Sodium Acid Pyrophosphate, Sodium Alginate, Sodium Hexametaphosphate, Sodium Phosphate, Soy Flour, Spices, Sugar, Wheat Starch, Whey, Xanthan Gum, Yellow Corn Flour.Allergens and safety warnings
Contains egg, milk, soy, wheat.- Must cook thoroughly. See cook instructions. Directions: For food safety and quality, follow the directions. Before eating, cook thoroughly to at least 165 degrees F. Keep frozen until ready to cook. Do not thaw. Refrigerate leftovers. Conventional Oven: Preheat oven to 450 degrees F. Arrange frozen Green Giant Veggie Tots in single layer on a large baking sheet. Bake 15 to 18 minutes or until golden and crisp. Appliances vary. Adjust cooking times as needed. Microwave oven not recommended. Keep frozen.