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Green Giant

Green Giant Restaurant Style Honey Glazed Carrots with Sage Butter

12 oz
$3.10 each($0.26 / oz)

Aisle 60

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Bring the restaurant home! Introducing NEW Green Giant® Restaurant Style Vegetable Sides- Honey Glazed Carrots with Sage Butter. Elevate any meal with these chef-created, restaurant-inspired side dishes that are ready to eat in minutes. Green Giant ® combines hearty, premium vegetable cuts with delicious, savory sauces for a crunchy & flavorful stir-fry-ready combo that is sure to please the entire family.

Highlights

  • Nutrition Facts

    About 3 servings per container

    Serving Size
    1.00 cup frozen
    • Amount Per Serving
      Calories
      60
    • % Daily Value*
    • Cholesterol
      • 5mg
      • 2%
    • Sodium
      • 230mg
      • 10%
    • Potassium
      • 220mg
      • 4%
    • Calcium
      • 40mg
      • 4%
    • Iron
      • 0.4mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Carrots, Water, Honey, Brown Sugar, Butter (Cream, Natural Flavor), Corn Starch, Salt, Whey Protein Concentrate, Xanthan Gum, Sage, Spice, Natural Flavors, Caramel.

    Allergens and safety warnings

    Caution! Hot steam!
  • Cooking Directions: For food safety and quality, follow the directions. Before eating, cook thoroughly to at least 165 degrees F. Keep frozen until ready to cook. Do not thaw. Adjust cook times and heat settings as needed. Refrigerate leftovers. Stove Top (Recommended): Preheat a medium non-stick skillet on medium-high heat. Pour entire contents of bag into the skillet, cover. Cook for 7 - 8 minutes or until vegetables are thoroughly cooked, stirring occasionally. Place unopened bag, standing up, on microwaveable dinner plate. Microwave on high 5-1/2 - 6-1/2 minutes (microwave directions developed with 1000-watt ovens. Microwave ovens vary. Adjust cooking times as needed) or until thoroughly cooked. Let stand 1 minute in microwave. Carefully remove plate and bag. Caution: Bag will be hot; avoid steam when opening. Tear bag at notch. Empty into a serving dish; stir well. Must cook thoroughly. See cooking instructions. Keep frozen.
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