Frontier Soups Tomato & Basil Soup Mix

4 oz

$6.22 each($1.46 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

30 minutes from stovetop to table! Great with grilled cheese sandwiches or go gourmet with the addition of shrimp! This is not a sodium free food. No salt added. No preservatives or MSG.

Highlights

Nutrition Facts
mix
about 10 servings per container
Serving Size
2.00 tbsp
- Amount Per Serving
- Calories40
  Calories from Fat0
- % Daily Value^*
- Total Fat
  0g
  0%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  0mg
  0%
- Total Carbohydrate
  8g
  3%
- Dietary Fiber
  0g
  0%
- Sugars
  0g
- Protein
  1g
- Vitamin A
  15%
- Calcium
  2%
- Vitamin C
  15%
- Iron
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
prepared
0 servings per container
Serving Size
1.00 cup
- Amount Per Serving
- Calories150
  Calories from Fat50
- % Daily Value^*
- Total Fat
  0
  9%
- Saturated Fat
  0
  18%
- Trans Fat
  0g
- Cholesterol
  0
  5%
- Sodium
  0
  34%
- Total Carbohydrate
  0
  7%
- Dietary Fiber
  0
  8%
- Sugars
  1g
- Protein
  2g
- Vitamin A
  30%
- Calcium
  6%
- Vitamin C
  30%
- Iron
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Rice, Carrot, Onion, Celery, Shallots, Dried Tomatoes, Italian Parsley, Yellow Bell Pepper and Spices.
You Will Also Need: 6 cups chicken broth; 1 29-oz can tomato puree; 2 tablespoons brown sugar; 1 cup light or heavy cream, or buttermilk. Here's What You Do: In a 3 or 4-quart non-aluminum pot (Aluminum reacts with the acid in tomatoes and may cause a metallic taste) bring broth to a boil. Add contents of Mississippi Delta Tomato Basil Soup Mix to broth. Add tomato puree and brown sugar. Bring to a simmer for 20 minutes, covered. Reduce heat before slowly stirring in cream. Continue cooking on low heat for 5 minutes and serve!