Frontier Soups

Frontier Soups Connecticut Cottage Chicken Noodle Soup Mix

4.25 oz

$6.22 each($1.46 / oz)

Aisle 6

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Add chicken - serves 8. Homemade in Minutes. Made with natural ingredients. No artificial ingredients. Natural soup mixes. No salt added - gluten free. Add chicken. 30 minutes from stovetop to table! frontiersoups.com. A family favorite with lots of flavor! See other side for inventive recipe variations! This is not a sodium free food. No salt added. No preservatives or MSG. Nut free facility. Gluten free. Facility not dedicated gluten free. Soup so good - you'll call it dinner! Most Frontier Soups' Homemade in Minutes varieties cook in 30-45 minutes, so easy!

Highlights

Nutrition Facts
mix
about 8 servings per container
Serving Size
2.50 tbsp
- Amount Per Serving
  Calories
  60
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  15mg
  1%
- Vitamin A
  15%
- Calcium
  2%
- Vitamin C
  10%
- Iron
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
prepared
0 servings per container
Serving Size
0.00
- Amount Per Serving
  Calories
  180
- % Daily Value^*
- Total Fat
  0
  5%
- Saturated Fat
  0
  5%
- Cholesterol
  0
  15%
- Sodium
  0
  27%
- Total Carbohydrate
  0
  4%
- Dietary Fiber
  0
  4%
- Vitamin A
  15%
- Calcium
  4%
- Vitamin C
  10%
- Iron
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Lasagne Corte (Gluten Free Corn Pasta), Carrot Onion, Corn, Peas, Celery, Shallot, Scallion, Garlic, Spices.
You Will Also Need: 6 cups chicken broth; 1 cup water (or additional broth, if needed); 3 cups cooked chicken breast, cut up, (12-16 oz) grilled, poached or roasted are all good or even canned chicken for campers. Here's What You Do: In a 3 or 4-quart pot, bring broth and water to a boil. Cut up or shred chicken breast. Add chicken and contents of the vegetable seasoning packet in the Connecticut Cottage Chicken Noodle Soup Mix. Simmer for 10 minutes, covered. Add the mini lasagna noodles, bring back to a boil, reduce and simmer again for 10 minutes, covered. Turn off heat and allow to stand 5 minutes. Serve with cornbread or other soft roll and enjoy.