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Edwards

Edwards Desserts Georgia Style Pecan Pie

32 oz
$7.25 each($0.23 / oz)

Aisle 58

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

EDWARDS DESSERTS - Exceptional indulgences made effortless! No matter how you slice our decadent, velvety layers and fresh-from-the-oven flaky pastry crust, our frozen pies are meticulously whipped, sprinkled, and drizzled to extravagant perfection. The Edwards Georgia Style Pecan Pie filled with a sweet custardy filling and topped with premium caramelized pecans. Simply thaw and serve to see how this crème pie will be the talk of the dessert table for every occasion and holiday.

Highlights

  • Nutrition Facts

    8 servings per container

    Serving Size
    0.125 pie
    • Amount Per Serving
      Calories
      490
    • % Daily Value*
    • Cholesterol
      • 55mg
      • 18%
    • Sodium
      • 270mg
      • 12%
    • Potassium
      • 100mg
      • 2%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 0.7mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    INGREDIENTS: CORN SYRUP, WHEAT FLOUR, SUGAR, PALM OIL, EGGS, PECANS, WATER, NONFAT MILK, CONTAINS 2% OR LESS OF: SOYBEAN OIL, MODIFIED FOOD STARCH, SALT, DEXTROSE, NATURAL FLAVOR, SOY LECITHIN, YEAST, PRESERVED WITH POTASSIUM SORBATE.

    Allergens and safety warnings

    Contains Milk, Eggs, Wheat, Soy, Tree Nuts (Pecan)
  • PREPARATION INSTRUCTIONS. THAW AND SERVE. STORE FROZEN, REFRIGERATED OR AT ROOM TEMPERATURE. Serve at room temperature or warm for best flavor. TO THAW: Remove pie from carton. Thaw at room temperature for 3 1/2-4 hours or refrigerate overnight. REMINDER: Freezers, refrigerators and ovens may vary. Adjustments to time and /or temperature may be required. Refrigerate or discard any unused portions. Pie can be thawed for up to 28 days. If purchased thawed, we recommend that you consume or refreeze within 24-48 hours. If you choose to refreeze the product, understand that it may not provide optimal taste performance.
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