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Eckrich
Eckrich Smok-Y Breakfast Sausage Links - Cheddar
10 ct
$3.60 each($0.43 / oz)
On the Left Edge of Meat Market
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Eckrich Smok-y cheddar breakfast sausage. Made with premium pork and chickne. Gluten free. Naturally hardwood smoked. Fully cooked. Heat and eat. Made in the USA.
Highlights
Nutrition Facts
5 servings per container
Serving Size2.00 links- Amount Per ServingCalories150
- % Daily Value*
- Cholesterol
- 40mg
- 13%
- Sodium
- 470mg
- 20%
- Potassium
- 4%
- Calcium
- 4%
- Iron
- 2%
Ingredients
Pork, Mechanically Separated Chicken, Water, Corn Syrup, Pasteurized Process Cheddar Cheese [Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Vegetable Color (Annatto and Paprika Blend), Sorbic Acid, Powdered Cellulose, Natamycin], Contains 2% or Less of: Salt, Modified Food Starch, Flavorings, Autolyzed Yeast Extract, Dextrose, Potassium Acetate, Potassium Lactate, Monosodium Glutamate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Extractives of Paprika, Sodium Nitrite.Allergens and safety warnings
Contains: milk.- Heating Directions Skillet: Heat links with 3 tablespoons water in skillet over medium heat 6 to 8 minutes. Microwave Oven: Place links in single layer in microwave-safe dish, add 1/2 cup water and cover. Heat on high (100% power) 2 - 2-1/4 minutes, or until hot. You may need too adjust the time for your microwave. Keep refrigerated. Once opened, use within 7 days.