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Digiorno

Digiorno Rising Crust Hawaiian Style Frozen Pizza

1.8 lb
$6.20 each($0.22 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

• One 28.5 oz DiGiorno Hawaiian Style Frozen Pizza on a Rising Crust
• DiGiorno rising crust pizza bakes up soft and tender on the inside and crispy on the outside
• Frozen pizza features Canadian bacon and pineapple pizza topping and mozzarella cheese on rising crust with DiGiorno signature tomato sauce
• DiGiorno Hawaiian pizza is made with 100% real cheese
• Enjoy DiGiorno frozen pizza with a fresh salad and great company
• Keep DiGiorno pizza frozen until you're ready to cook and serve
• It's not delivery. It's DiGiorno.

Highlights

  • Nutrition Facts

    6 servings per container

    Serving Size
    0.167 pizza
    • Amount Per Serving
      Calories
      280
    • % Daily Value*
    • Total Fat
      • 8g
      • 10%
    • Saturated Fat
      • 3.5g
      • 18%
    • Trans Fat
      • 0g
    • Cholesterol
      • 20mg
      • 7%
    • Sodium
      • 690mg
      • 30%
    • Total Carbohydrate
      • 38g
      • 14%
    • Dietary Fiber
      • 2g
      • 7%
    • Total Sugars
      • 6g
    • Includes Added Sugars
      • 3g
      • 6%
    • Protein
      • 14g
      • 15%
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 160mg
      • 10%
    • Iron
      • 2.5mg
      • 15%
    • Potassium
      • 150mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PINEAPPLE, TOMATO PASTE, CANADIAN STYLE BACON WATER ADDED MADE WITH PORK SIRLOIN HIPS, CHOPPED AND FORMED, SMOKE FLAVOR ADDED (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, NATURAL SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITRITE), WHEAT GLUTEN, SUGAR, 2% OR LESS OF VEGETABLE OIL (CORN OIL AND/OR SOYBEAN OIL AND/OR CANOLA OIL), DEGERMINATED WHITE CORN MEAL, YEAST, SALT, DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).

    Allergens and safety warnings

    Pizza is done when cheese is melted and edges are golden brown. DIGIORNO pizza bakes up fresh and hot so please use care when handling. Let stand 5 minutes before enjoying.
  • 1. Preheat Preheat & bake at 400°F. Keep pizza frozen while preheating. 2. Prep Remove pizza from freshness wrap. 3. Place Place pizza directly on center oven rack. 4. Bake Bake 26 minutes. Baking TIp: Pizza is done when edges are brown; cheese is melted and turned slightly brown. DiGiorno® pizza bakes up fresh & hot, so please use care when handling. 5. Enjoy! Let stand 5 minutes before enjoying. Pizza must be cooked thoroughly to 165°F for food safety & quality DO NOT ALLOW PIZZA TO THAW. DO NOT EAT PIZZA WITHOUT COOKING. Ovens may vary so adjust baking time & temperature as needed.
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