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DiGiorno

DiGiorno Croissant Crust Frozen Pizza - Uncured Pepperoni

25 oz
$6.20 each($0.28 / oz)

Aisle 61

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

• One 25 oz DiGiorno Pepperoni Frozen Pizza with Croissant Crust
• DiGiorno croissant pizza crust bakes up light, flaky and buttery on the inside and golden brown on the outside
• Pepperoni pizza with mozzarella cheese, croissant crust and signature tomato sauce
• Frozen pizza made with 100% real cheese
• Enjoy DiGiorno pizza with a fresh salad and great company
• Keep pizza frozen until you're ready to enjoy
• It's not delivery. It's DiGiorno.

Highlights

  • Nutrition Facts

    5 servings per container

    Serving Size
    0.20 pizza
    • Amount Per Serving
      Calories
      380
    • % Daily Value*
    • Cholesterol
      • 30mg
      • 10%
    • Sodium
      • 780mg
      • 34%
    • Potassium
      • 120mg
      • 2%
    • Calcium
      • 220mg
      • 15%
    • Iron
      • 2.6mg
      • 15%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Salt, Enzymes), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Margarine (Palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate and Citric Acid [Preservatives], Annatto and Turmeric Color, Vitamin A Palmitate Added), Tomato Paste, Wheat Gluten, 2% or Less of Vegetable Oil (Soybean Oil and/or Corn Oil), Yeast, Sugar, Salt, Seasoning Blend (Salt, Spice, Dried Garlic), Baking Soda, DATEM, Modified Cornstarch, Seasoning (Maltodextrin, Flavor, Enzyme Modified Butterfat), Wheat Flour, Enzymes, Ascorbic Acid (Dough Conditioner).

    Allergens and safety warnings

    Contains: wheat, milk, soy.,Not ready to eat.
  • Step 1: Preheat: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step 2: Prep: Remove pizza from freshness wrap. Step 3: Place: Place pizza on baking sheet in center of oven. Step 4: Bake: Bake 22 minutes. Step 5: Enjoy: Let stand 3-5 minutes before cutting and enjoying. Pizza most be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when edges are brown; cheese is melted and turned slightly brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Keep frozen. Pull tab for fresh baked taste.
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