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DiGiorno
DiGiorno Cheese Stuffed Crust Personal Size Frozen Pizza - Pepperoni
8.5 oz
$4.13 each($0.49 / oz)
Aisle 61
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
• One 8.5 oz DiGiorno Pepperoni Frozen Personal Pizza on a Stuffed Crust
• Stuffed pizza crust offers the same great taste you love, but in a smaller size so you don't have to share
• DiGiorno frozen pizza bakes up golden brown on the outside with mouthwatering, melty cheese on the inside
• Personal pizza topped with delicious pepperoni and real mozzarella cheese on a stuffed pizza crust with signature tomato sauce
• Frozen stuffed crust pizza made with real cheese
• Keep small frozen pizza frozen until you're ready to enjoy
• It's not delivery. It's DiGiorno.
• Stuffed pizza crust offers the same great taste you love, but in a smaller size so you don't have to share
• DiGiorno frozen pizza bakes up golden brown on the outside with mouthwatering, melty cheese on the inside
• Personal pizza topped with delicious pepperoni and real mozzarella cheese on a stuffed pizza crust with signature tomato sauce
• Frozen stuffed crust pizza made with real cheese
• Keep small frozen pizza frozen until you're ready to enjoy
• It's not delivery. It's DiGiorno.
Highlights
Nutrition Facts
1 servings per container
Serving Size1.00 pizza- Amount Per ServingCalories660
- % Daily Value*
- Cholesterol
- 75mg
- 25%
- Sodium
- 1340mg
- 58%
- Potassium
- 590mg
- 10%
- Calcium
- 620mg
- 50%
- Iron
- 5.2mg
- 30%
Ingredients
Cheese Stuffed Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Part-Skim Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Modified Potato Starch, Soybean Oil, Sugar, Breadcrumbs [Bleached Wheat Flour, Yeast, Sugar, Salt], Yeast, Salt Blend [Salt, Potassium Chloride, Natural Flavor], Methylcellulose, Sodium Stearoyl Lactylate, DATEM), Low Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Low-Moisture Part-Skim Mozzarella Cheese with Modified Food Starch (Low-Moisture Part-Skim Mozzarella Cheese [Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Nonfat Milk, Natural Flavors, Annatto [Color]), Water, Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), 2% or Less of Vegetable Oil (Soybean Oil and/or Corn Oil), Seasoning (Salt, Spices, Fructose, Garlic, Modified Cornstarch, Konjac Gum, Malic Acid).Allergens and safety warnings
Pizza is done when cheese is melted and edges are golden brown. DIGIORNO pizza bakes up fresh and hot so please use care when handling. Let stand 5 minutes before enjoying.- Microwave Directions (Fastest!)Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Step 1 Pull perforated tear strip on side of box. Step 2 Open carton top along perforations. Fold around box to create a platform. Silver surface should be facing up. Step 3 Remove plastic overwrap. Place pizza on silver surface. Step 4 Cook 2:45 to 4:15 minutes on high until cheese is melted. Step 5 Enjoy! Air Fryer Directions (Try It!)Directions developed using 1600 watt air fryer. Air fryers vary; cooking time may need adjusting. Remove pizza from freshness wrap. Place pizza on microwave safe plate and cook for 2 minutes on high. Transfer pizza from plate and place into air fryer. Caution! Pizza may be hot. Cook at 310°F for 8 minutes or until cheese is melted and starts to brown. Enjoy! Oven Directions (Crispiest!)Ovens vary so adjust baking time & temperature as needed. Preheat oven to 400°F. Keep pizza frozen while preheating. Remove pizza from freshness wrap. Place pizza directly on the center rack. Bake 16 to 19 minutes or until cheese is melted and the edges are golden brown. Enjoy! Caution: DIGIORNO® pizza cooks up fresh & hot, so please use care when handling. Let stand for 5 minutes before enjoying. Ensure pizza reaches an internal temperature of 165°F for food safety & quality. Cooking appliances may vary so adjust cooking time and temperature as needed. Do not reuse microwave platform. Do not allow pizza to thaw. Do not eat pizza without cooking.
