Screamin' Sicilian Personal Size Frozen Pizza - Pepperoni

9.2 oz

$4.14 each($0.45 / oz)

Aisle 61

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Spicy & sassy. Just how you like it! Piles upon piles of pepperoni! We have piled so much hefty chopped thick-cut pepperoni on our holy pepperoni pizza that it may be illegal in some states. Our individually sized, never pressed, fire-baked crust struggles to hold the heaping pool of our tongue-popping secret recipe tomato sauce which we craft from the finest tomatoes available. If you think you can handle this assault your taste buds, bring it on!

Highlights

Nutrition Facts
1 servings per container
Serving Size
1.00 pizza
- Amount Per Serving
  Calories
  700
- % Daily Value^*
- Cholesterol
  80mg
  27%
- Sodium
  1780mg
  77%
- Potassium
  510mg
  10%
- Calcium
  442mg
  35%
- Iron
  2mg
  10%
- Vitamin D
  1mcg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Crust (Wheat Flour, Water, Soybean Oil, Bread Crumbs (Wheat Flour, Yeast, Sugar, Salt, Cheese Blend Parmesan Cheese (Cultured, Part-Skim Milk, Salt, Enzymes), Romano Cheese from Cow's Milk (Cultured, Part-Skim Milk, Salt, Enzymes) Powdered Cellulose, Salt, Soy Lecithin, Yeast, Sugar, Degerminated Yellow Corn Meal, Palm Oil, Breading Mix Wheat Flour, Dextrose, Modified Corn Starch, Salt, Mono and Diglycerides, Soybean Oil, Rice Starch, Wheat Starch, Yeast, Extractives of Paprika, Natural Flavor, Soy Lecithin, Salt, Pasteurized Nonfat Dry Milk, Sour Concentrate (Corn Starch, Wheat Flour, Fumaric Acid, Salt, Lactic Acid, Acetic Acid], Wheat Gluten, Sodium Bicarbonate, Granulated Garlic), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Pepperoni (Pork, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Parika, Sodium Nitrite, BHA, BHT, Citric Acid, May Contain: Dehydrated Garlic, Flavoring, Sodium Ascorbate), Tomato Paste, Seasoning (Sugar, Salt, Spices), Garlic Puree (Garlic, Water).
Allergens and safety warnings
Contains: milk, soy, wheat.
Cook thoroughly. Baking Instructions: For food safety and quality, follow these baking instructions. Conventional Oven: 1. Preheat oven to 400 degrees F. 2. Unwrap pizza and discard film. 3. Place pizza directly on rack in oven. (For softer crust use oven-suitable cooking pan). 4. Cook pizza for 16 - 18 minutes. 5. Remove from oven; place pizza on cutting surface to slice. 6. Serve and enjoy. Microwave: 1. Open carton along perforations, fold back and flip empty carton over to create a platform with silver side facing up. 2. Unwrap pizza and discard film. 3. Place pizza on platform. 4. Cook on high (1100W) for 4 - 4.5 minutes or until cheese is completely melted. 5. Leave pizza in microwave for about 1 minute. 6. Remove from microwave; place pizza on cutting surface to slice. 7. Serve and enjoy. Toppings may have shifted. Do not eat pizza without baking to minimum internal temperature of 165 degrees F as taken by a food thermometer. Keep frozen.