Cracker Barrel Cheddar Havarti Macaroni & Cheese Dinner

14 oz

$3.83 each($0.27 / oz)

Aisle 4

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

We've been doing things differently for over 60 years. Our unique aging process gives our cheese a delicious, bold sharpness. Today, we offer that same distinctive flavor in our rich macaroni and cheese. Smooth, creamy and full of flavor-one bite will keep you coming back for more. Easy preparation.

Highlights

Nutrition Facts
About 4 servings per container
Serving Size
3.50 Ounce
- Amount Per Serving
  Calories
  320
- % Daily Value^*
- Cholesterol
  20mg
  6%
- Sodium
  820mg
  36%
- Potassium
  200mg
  4%
- Calcium
  170mg
  15%
- Iron
  2.6mg
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid); Cheese Sauce (Whey, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Havarti Cheese [Milk, Cheese Culture, Salt, Enzymes], Swiss Cheese [Milk, Cheese Culture, Salt, Enzymes], Canola Oil, Sodium Phosphate, Contains Less than 2% of Salt, Whey Protein Concentrate, Milk Protein Concentrate, Sorbic Acid as a Preservative, Lactic Acid, Sodium Alginate, Oleoresin Paprika [Color], Annatto Extract [Color]).
Allergens and safety warnings
Contains: wheat, milk.
Cooking Directions: Boil 2 qt. (8 cups) water in medium saucepan. Stir in macaroni. Cook 11 to 12 min. or until tender, stirring occasionally. Drain. Do not rinse. Return to pan. Squeeze cheese sauce over hot macaroni. Stir until blended. Makes about 4 servings. Note: Do not overcook pasta.