Campbell's Condensed 25% Less Sodium Cream of Mushroom Soup

10.5 oz

$1.79 each($0.17 / oz)

Aisle 6

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Add rich, creamy flavor to your favorite dishes with Campbell's Condensed 25% Less Sodium Cream of Mushroom Soup. This vegetarian soup is crafted with mushrooms, garlic, farm-fresh cream, and 25% less sodium than our regular product* to provide a deliciously smooth foundation to any recipe. Use it as the hero ingredient in recipes like Avocado Ranch Pork Chops and Rice, or enjoy it on its own or with a salad. (*Contains 640mg sodium per serving vs. 860mg in our regular Cream of Mushroom)
One (1) 10.5 oz can of Campbell's Condensed 25% Less Sodium* Cream of Mushroom Soup
Vegetarian soup crafted with mushrooms, garlic and farm-fresh cream for a deliciously smooth flavor
Use it as an ingredient in dishes like Avocado Ranch Pork Chops and Rice, or substitute it for roux or bechamel as a sauce starter
This convenient canned soup is also delicious on its own, topped with fresh herbs or olive oil, or enjoyed with a sandwich or salad
Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining
Campbell's condensed soup is a year-round pantry staple and a must-have for creating something quick and easy

Highlights

Nutrition Facts
About 2.5 servings per container
Serving Size
0.50 Cup
- Amount Per Serving
  Calories
  100
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  640mg
  28%
- Potassium
  50mg
  0%
- Calcium
  10mg
  0%
- Iron
  0.2mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Water, Mushrooms, Vegetable Oil (Corn, Canola, and/or Soybean), Modified Cornstarch, Wheat Flour, Cream, Salt, Whey, Soy Protein Concentrate, Monosodium Glutamate, Yeast Extract, Dried Garlic, Natural Flavoring.
Allergens and safety warnings
Contains: wheat, milk, soy.
Directions: Mix soup + 1 can water (or for richer soup, 1 can milk or 1/2 milk and 1/2 water). Microwave on high 3 to 3 1/2 min. (Microwaves vary; times is approximate) in covered microwavable bowl. Let stand 1 min. Carefully remove and stir. Stove: Heat, stirring occasionally. Caution: Metal edges are sharp. Best if used by date on package. Promptly refrigerate unused product in separate container.