Campbell's Condensed Cream of Mushroom Soup

22.6 oz

$2.79 each($0.12 / oz)

Aisle 6

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Add rich, creamy flavor to your favorite dishes with Campbell's Condensed Cream of Mushroom Soup. This vegetarian soup is crafted with mushrooms, garlic and farm-fresh cream to provide a deliciously smooth foundation to any recipe. Use it as the hero ingredient in recipes like Green Bean Casserole and Swedish Meatballs, or substitute it for roux or bechamel as a sauce starter. It's also delicious on its own or enjoyed with a sandwich or salad.
One (1) 22.6 oz family-size can of Campbell's Condensed Cream of Mushroom Soup
Vegetarian soup crafted with mushrooms, garlic and farm-fresh cream for a deliciously smooth flavor
Use it as an ingredient in recipes like Green Bean Casserole and Swedish Meatballs, or substitute it for roux or bechamel as a sauce starter
This convenient canned soup is also delicious on its own, topped with fresh herbs or olive oil, or enjoyed with a sandwich or salad
Each 22.6 oz recyclable family-size can contains about 5 servings of microwave soup and features a non-BPA lining
Campbell's condensed soup is a year-round pantry staple and a must-have for creating something quick and easy

Highlights

Nutrition Facts
About 5 servings per container
Serving Size
0.50 cup condensed soup
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  860mg
  37%
- Potassium
  50mg
  0%
- Calcium
  10mg
  0%
- Iron
  0.2mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Water, Mushrooms, Vegetable Oil (Corn, Canola, and/or Soybean), Modified Cornstarch, Wheat Flour, Salt, Cream, Whey, Soy Protein Concentrate, Monosodium Glutamate, Yeast Extract, Dried Garlic, Natural Flavoring.
Allergens and safety warnings
Contains: wheat, milk, soy.
Directions: Mix soup + 1 can water (or for richer soup, 1 can milk or 1/2 milk and 1/2 water). Microwave on high 6 to 8 min. (Microwaves vary; time is approximate) in covered microwavable bowl. Let stand in 1 min. Carefully remove and stir. Stove: Heat, stirring occasionally. Recipe Suggestion: Swedish meatballs. 30 min. 10 servings. Promptly refrigerate unused product in separate container. Best if used by date on package.