Promoted
Camellia Brand
Camellia Brand Black-Eyed Peas
16 oz
$2.58 each($0.16 / oz)
Aisle 4
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
A New Orleans favorite, black-eyed peas are a delicious side dish.
Highlights
Nutrition Facts
About 9 servings per container
Serving Size0.25 Cup- Amount Per ServingCalories170
- % Daily Value*
- Cholesterol
- 0mg
- 0%
- Sodium
- 10mg
- 0%
- Potassium
- 12%
- Calcium
- 5%
- Iron
- 23%
Allergens and safety warnings
Dried beans and peas are naturally grown, raw agricultural products. Although they have been mechanically cleaned before packaging, some foreign material may be present. Wash and carefully sort before cooking.- 1 lb. Camellia Blackeye Peas. 6-8 cups water. 1 large onion, chopped. 1 clove of garlic, chopped. 2 tbsp. cooking oil. 1/2 tsp. thyme. 1 pinch sage (optional). Salt and pepper to taste. Cajun seasoning to taste. Rinse and sort peas. In a large pot, add peas and water, bring to a boil for 10 minutes, reduce heat, cover and simmer about 1 hour. In a separate skillet, saute onion and garlic in cooking oil. Add to the peas with thyme, sage, salt, pepper and Cajun seasoning to taste. Cook another 1/2 hour or until tender. Serves 6-8.
