Buitoni Four Cheese Ravioli

20 oz

$8.31 each($0.42 / oz)

Front Edge of Deli

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Serve up delicious pasta meals in minutes with Buitoni Four Cheese Ravioli. This convenient refrigerated package contains enough cheese ravioli pasta to feed the whole family and is ready in just five minutes. Buitoni Four Cheese Ravioli is filled with creamy ricotta, mozzarella, Parmesan and Romano cheeses and made with non-GMO ingredients. Ravioli is an Italian stuffed pasta that pairs well with an array of sauces and contains 11 grams of protein per serving. Top this cheese ravioli with Buitoni Marinara Sauce, mozzarella cheese and baby spinach for an easy Italian dinner, or toss them with tomatoes, fresh mozzarella cubes and Buitoni Pesto with Basil for a chilled pasta salad. To cook, simply add this refrigerated pasta to three quarts of boiling water. Reduce heat and boil gently for five minutes, stirring frequently. Drain water and serve with your favorite Buitoni pasta sauce. From pasta sides to the main course, no matter how you prepare them, Buitoni Ravioli helps you get dinner on the table quickly. With this 20 oz family-size package of Buitoni Four Cheese Ravioli, you can create crave-worthy, quick meals the whole family will enjoy. Buitoni provides convenient and delicious Italian-inspired meal solutions that give busy parents a fresh way to think about family dinner. In addition to ravioli, Buitoni’s line of refrigerated pasta includes tortellini, tortelloni, and long cut pasta shapes such as fettuccine, linguine, spaghetti and angel hair. Buitoni also offers meat sauce, marinara sauce, Alfredo sauce and pesto with basil. All of Buitoni’s products are made with simple, high-quality ingredients you can feel good about serving your family.

Highlights

Nutrition Facts
About 6 servings per container
Serving Size
1.00 Cup
- Amount Per Serving
  Calories
  260
- % Daily Value^*
- Cholesterol
  50mg
  17%
- Sodium
  470mg
  20%
- Potassium
  110mg
  2%
- Calcium
  140mg
  10%
- Iron
  1mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Dough: Ground Durum Wheat, Eggs, Water, Salt. Filling: Romano Cheese Made from Cow's Milk (Cultured Pasteurized Milk, Salt, Enzymes), Wheat Flour, Water, Canola Oil, Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-skim Milk, Salt, Enzymes), Ricotta Cheese (Whey, Milk, Cream, Vinegar, Salt), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Enzyme Modified Cheddar Cheese Paste (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Butter [Cream, Salt], Enzymes), Salt, Onion Powder, Yeast, Cream Powder, Sugar, Spice, Natural Flavor, Sunflower Oil.
Allergens and safety warnings
Contains: Egg, Wheat, Milk.
Boil: Cooking Instructions 1. Open package and add pasta with 1 tablespoon olive oil to 5 quarts boiling water. 2. Reduce heat and boil gently for 7 minutes, stir frequently. 3. Drain water and serve with Buitoni® sauce. May be frozen up to one month. If frozen, cook using instructions above. Ensure product reaches internal temperature of 160°F. Must be kept refrigerated.