Athens

Athens Mini Fillo Shells

15 ct

$2.68 each($1.41 / oz)

Aisle 58

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Fully baked, just fill and serve. New look! Want more of that flaky, golden crunch? Make turnovers, strudels, pot pies and more with Athens phyllo dough.

Highlights

Nutrition Facts
about 7 servings per container
Serving Size
2.00 shells
- Amount Per Serving
  Calories
  29
- % Daily Value^*
- Total Fat
  1g
  1%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  20mg
  1%
- Total Carbohydrate
  4g
  1%
- Dietary Fiber
  0g
  0%
- Total Sugars
  0g
- Includes Added Sugars
  0g
  0%
- Protein
  1g
- Vitamin D
  0mcg
  0%
- Calcium
  2mg
  0%
- Iron
  0mg
  0%
- Potassium
  6mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Corn Starch, Canola Oil (Canola Oil, Rosemary Extract, Ascorbic Acid [Antioxidant]), Cultured Wheat Flour (Preservative), Salt.
Allergens and safety warnings
Contains: wheat.
To Use: For optimal freshness, freeze until ready to use. May store at room temperature. Unless recipe requires baking, crisp shells prior to filling for best texture. Add hot, cold or room temperature fillings. To Crisp: Preheat oven or toaster oven to 350 degrees F. Remove shells from packaging. Place empty shells on baking tray and bake 3 to 5 minutes.