Annie's Homegrown Shells & Real Aged Cheddar Macaroni & Cheese

6 oz

$1.50 each($0.25 / oz)

Aisle 4

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Annie's Shells & Real Aged Cheddar Mac & Cheese Natural 6 oz Box. Annie's Cheddar Mac (as we call it!) is our answer to all those chemically orange colored cheeses out there. We've taken our original Shells & White Cheddar and added a little color to it, naturally! Our totally natural cheese is colored with a plant extract called annatto. Annatto has been used in tropical American cultures for generations to color foods such as butter, cheese and mustard. The annatto tree grows 20 to 30 feet in height and when its seeds are stirred in water, they produce orange annatto dye, also called achiote, to color foods. Annie's Cheddar Macaroni and cheese is a great alternative for kids who need to have that orange cheese on their macaroni.

Highlights

Nutrition Facts
Dry Mix
About 2.5 servings per container
Serving Size
2.50 Ounce
- Amount Per Serving
  Calories
  260
- % Daily Value^*
- Total Fat
  3.5g
  5%
- Saturated Fat
  2g
  9%
- Trans Fat
  0g
- Cholesterol
  10mg
  3%
- Sodium
  550mg
  24%
- Total Carbohydrate
  49g
  18%
- Dietary Fiber
  3g
  11%
- Total Sugars
  4g
- Includes Added Sugars
  0g
  0%
- Protein
  9g
- Vitamin D
  0mcg
  0%
- Calcium
  90mg
  6%
- Iron
  0.8mg
  4%
- Potassium
  260mg
  6%
- Thiamin
  0.05mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
As prepared
0 servings per container
Serving Size
0.00
- Amount Per Serving
  Calories
  270
- % Daily Value^*
- Total Fat
  4g
  5%
- Saturated Fat
  2g
  10%
- Trans Fat
  0g
- Cholesterol
  10mg
  3%
- Sodium
  560mg
  24%
- Total Carbohydrate
  50g
  18%
- Dietary Fiber
  3g
  11%
- Total Sugars
  5g
- Includes Added Sugars
  0g
  0%
- Protein
  10g
- Vitamin D
  0mcg
  0%
- Calcium
  110mg
  8%
- Iron
  0.8mg
  4%
- Potassium
  280mg
  6%
- Thiamin
  0.05mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Organic Pasta (Organic Wheat Flour), Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Salt, Corn Starch, Sodium Phosphate, Silicon Dioxide (for Anticaking), Lactic Acid, Annatto Extract (for Color).
Allergens and safety warnings
Contains wheat and milk ingredients.
Yum in about 10 minutes 1. Boil 6 cups water in a medium saucepan. 2. Stir in pasta and cook 8-10 minutes or until done, stirring occasionally. 3. Drain pasta in colander. While pasta is draining. 4. Add 3 tbsp low fat milk to the warm saucepan. Richer flavor: add 2 tbsp unsalted butter. 5. Sprinkle cheese over milk; stir to combine. 6. Add cooked pasta and stir well. Enjoy! Store in a cool, dry place. Push to open.