Annie's Deluxe Rich & Creamy Classic Cheddar Mac & Cheese

11.3 oz

$3.68 each($0.33 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Coupon

$1.00

SAVE $1.00 ON FOUR when you buy FOUR PACKAGES of any Annie's™ Mac & Cheese

Expires 11/14/2024

Description

This rich & creamy deluxe Shells & Classic Cheddar is made with organic pasta and real cheddar cheese. No additional ingredients are required for our Deluxe Mac & Cheese – just cook the pasta and squeeze in the melty cheese sauce. In just minutes you’ll have a yummy, deluxe mac & cheese for all to enjoy.

Highlights

Nutrition Facts
About 3 servings per container
Serving Size
3.50 Ounce
- Amount Per Serving
  Calories
  320
- % Daily Value^*
- Total Fat
  8g
  11%
- Saturated Fat
  4.5g
  23%
- Trans Fat
  0g
- Cholesterol
  20mg
  7%
- Sodium
  770mg
  34%
- Total Carbohydrate
  49g
  18%
- Dietary Fiber
  4g
  13%
- Total Sugars
  5g
- Includes Added Sugars
  0g
  0%
- Protein
  12g
- Vitamin D
  0mcg
  0%
- Calcium
  170mg
  15%
- Iron
  0.9mg
  6%
- Potassium
  260mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Best Ingredients: Organic Pasta (Organic Wheat Flour), Skim Milk, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Non-Animal Enzymes), Cream, Organic Whey, Sodium Phosphate, Salt, Natural Butter and Cheese Flavor, Sodium Alginate, Lactic Acid, Organic Annatto Extract (for Color), Xanthan Gum.
Allergens and safety warnings
Contains wheat and milk ingredients.
Boil: Annie’s way in 9 minutes. Boil: 6 cups water in a medium saucepan. Stir in: Pasta, bring to boil again. Cook 7-9 minutes or until done, stirring occasionally. Drain: Pasta in colander. Return pasta to saucepan. Add: Cheese sauce and stir to mix. Annie’s suggestion: For a smoother pour, submerge sealed cheese sauce pouch in a bowl of warm water for 3-4 minutes. Store in a cool, dry place.