Annie's
Annie's Organic Shells & White Cheddar Macaroni and Cheese
6 oz
$3.62 each($0.60 / oz)
Aisle 4
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Annie’s has created Organic Shells & White Cheddar Mac and Cheese. Made just like our original Shells & White Cheddar, but with real organic white cheddar cheese and organic pasta.
Highlights
Nutrition Facts
Dry MixAbout 2.5 servings per container
Serving Size2.50 oz dry mix- Amount Per ServingCalories260
- % Daily Value*
- Cholesterol
- 10mg
- 3%
- Sodium
- 560mg
- 24%
- Potassium
- 240mg
- 6%
- Calcium
- 110mg
- 8%
- Iron
- 0.8mg
- 4%
- Thiamin
- 0.05mg
- 4%
Nutrition Facts
As Prepared0 servings per container
Serving Size0.00- Amount Per ServingCalories270
- % Daily Value*
- Cholesterol
- 10mg
- 3%
- Sodium
- 560mg
- 25%
- Potassium
- 270mg
- 6%
- Calcium
- 140mg
- 10%
- Iron
- 0.8mg
- 4%
- Thiamin
- 0.05mg
- 4%
Ingredients
Organic Pasta (Organic Wheat Flour), Organic Dried Cheddar Cheese (Organic Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Organic Whey, Salt, Sodium Phosphate, Silicon Dioxide (for Anticaking).Allergens and safety warnings
Contains wheat and milk ingredients.- Yum in 10 minutes. 1. Boil 6 cups water in a medium saucepan. 2. Stir in pasta and cook 8-10 minutes or until done, stirring occasionally. 3. Drain pasta in colander. While pasta is draining. 4. Add 3 Tbsp low fat milk to the warm saucepan. Richer flavor: add 2 Tbsp unsalted butter. 5. Sprinkle cheese over milk; stir to combine. 6. Add cooked pasta and stir well. Enjoy! Store in a cool, dry place. Push to open.