Amy's Indian Mattar Paneer Frozen Meal

10 oz

$6.16 each($0.62 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

The Mattar Paneer is made with Indian cheese and tender organic peas in an authentic, delicately spiced sauce. Carrots, onions and cumin add flavor and color to the organic basmati rice. Curried chana masala, made with organic garbanzo beans and sweet organic tomatoes, rounds out this delicious meal that we're sure will appeal to all who appreciate fine Indian cooking. All dairy ingredients are made with pasteurized, rBST-hormone-free milk. Gluten free.

Highlights

Nutrition Facts
1 servings per container
Serving Size
1.00 tray
- Amount Per Serving
  Calories
  370
- % Daily Value^*
- Cholesterol
  20mg
  7%
- Sodium
  740mg
  32%
- Potassium
  360mg
  8%
- Calcium
  90mg
  6%
- Iron
  2.3mg
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Organic Basmati Rice, Organic Onions, Organic Peas, Organic Garbanzo Beans, Filtered Water, Paneer Cheese (Pasteurized Milk, Distilled Vinegar and/or Lactic Acid), Organic Diced Tomatoes, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Tomato Puree, Organic Carrots, Organic Garlic, Organic Ginger Puree (Organic Ginger, Filtered Water), Sea Salt, Spices, Organic Cornstarch, Turmeric, Paprika.
Allergens and safety warnings
Contains milk. Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of product. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions: Ovens may vary. Microwave Oven: Make a 1-inch slit in overwrap. Cook on high for 4-5 minutes. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap. Cover tray with foil and place on a baking sheet. Bake for 45-50 minutes. Let sit 1 minute. Serve. Toaster Oven: Remove overwrap and tray. Place in an oven-safe dish. Follow conventional oven directions. Perishable. Keep frozen.