Amy's Cheese Enchilada Frozen Meal

9 oz

$6.16 each($0.68 / oz)

Aisle 59

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Our customers have been telling us for years, "your cheese enchilada tastes as good as any I've ever eaten, even in the best Mexican restaurant." So, to make a good thing even better, we've created a whole meal by adding organic golden corn accented with Anaheim chiles, black beans and salsa. Eat and enjoy!

Highlights

Nutrition Facts
1 servings per container
Serving Size
1.00 tray
- Amount Per Serving
  Calories
  360
- % Daily Value^*
- Cholesterol
  35mg
  12%
- Sodium
  770mg
  33%
- Potassium
  530mg
  10%
- Calcium
  330mg
  25%
- Iron
  2.5mg
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Organic Black Beans, Organic Corn, Filtered Water, Organic Corn Tortillas (Organic White Corn, Water, Trace of Lime), Monterey Jack and White Cheddar Cheeses (Pasteurized Milk, Culture, Salt, Enzymes), Organic Tomato Puree, Organic Onions, Olives, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Green Chiles, Organic Bell Peppers, Organic Sweet Rice Flour, Spices, Cheddar Cheese (Pasteurized Milk, Culture, Salt, Annatto, Enzymes), Sea Salt, Organic Cilantro, Organic Garlic.
Allergens and safety warnings
Contains milk. Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions: Ovens may vary. Microwave Oven: Make a 1-inch slit in overwrap. Cook on medium for 4-1/2 minutes. Remove overwrap. Stir beans. Cook on high for 1 - 1-1/2 minutes. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap. Cover tray with foil and place on a baking sheet. Bake for 45-50 minutes. Let sit 1 minute. Serve. Toaster Oven: Remove overwrap and tray. Place in an oven-safe dish. Follow conventional oven directions. Perishable. Keep frozen.