Adobe Milling Anasazi Beans

16 oz

$3.00 each($0.19 / oz)

Aisle 4

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Anasazi Beans were one of the few crops cultivated by the Anasazi Indians. Anasazi Beans are faster cooking, with a sweeter flavor, and can be used for all bean dishes such as; chile, baked, soups and Mexican foods. Anasazi Beans are: low in fat and sodium; high in protein and fiber; contain no cholesterol.

Highlights

Nutrition Facts
8 servings per container
Serving Size
0.25 dry
- Amount Per Serving
- Calories120
  Calories from Fat0
- % Daily Value^*
- Total Fat
  0g
  0%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  0mg
  0%
- Total Carbohydrate
  22g
  7%
- Dietary Fiber
  7g
  28%
- Sugars
  0g
- Protein
  8g
- Vitamin A
  0%
- Calcium
  4%
- Vitamin C
  0%
- Iron
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.