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Nutrition Facts
Serving Size 81 g
(Approx. 5 Servings)
Amount Per Serving
Calories 350 Calories From Fat 190
% Daily Value*
Total Fat 21 g 32%
Saturated Fat 7 g 35%
Trans Fat 0.0 g
Cholesterol 25 mg 8%
Sodium 110 mg 5%
Total Carbohydrate 39 g 13%
Dietary Fiber 1 g 4%
Sugars 35 g
Protein 2 g
Vitamin A 0% Iron 2%
Vitamin C 0% Calcium 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Spiced Waffles with Pecan Honey Sauce

Prep Time
10 minutes
Cook Time
10 minutes
Total Time
20 minutes
Serves
5  People

Ingredients

Recipe makes 5 Servings

4 cup(s) Pancake & Waffle Mix
1/2 cup(s) Pecan Halves
1 Tsp Pumpkin Pie Spice
1/4 Tsp Butter Flavor No-Stick Cooking Spray
1/4 cup(s) Sweet Cream Butter
1/4 cup(s) Pecan Pieces
1/4 cup(s) pure honey
1/4 cup(s) Maple Syrup
1/4 cup(s) Brown Sugar
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Instructions

1
For waffles, mix batter according to package directions.
2
Stir in pecan halves and pumpkin spice.
3
Pre-heat waffle iron and spray with non-stick cooking spray.
4
Cook waffles according to package directions, about 5 to 7 minutes each.
5
For sauce, melt butter in small saucepan. Stir in pecan pieces, honey, syrup and brown sugar.
6
Spoon sauce over waffles.

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