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Shrimp Salad Creole

Prep Time

15 minutes

Cook Time

N/A

Total Time

15 minutes

Serves

6 People

Ingredients

Recipe makes 6 Servings

8 Oz Extra Small Tail Off Cooked Peeled and Deveined ,100-150 Count

1 cup(s) celery, chopped

1 green onion, chopped

1/2 cup(s) Zatarain's Creole Mustard

1 H-E-B Cage-Free Large Brown Eggs, hardboiled, chopped

1/2 Tsp Adams Reserve Citrus Seafood Rub

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Instructions

Combine all ingredients in a salad bowl; toss to coat.

Cover and refrigerate until ready to serve. Serve on a lettuce leaf or tomato slices.

Source:

H-E-B

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