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Nutrition Facts
Serving Size 218 g
(Approx. 10 Servings)
Amount Per Serving
Calories 190 Calories From Fat 20
% Daily Value*
Total Fat 2.5 g 4%
Saturated Fat 0.5 g 3%
Trans Fat 0.0 g
Cholesterol 5 mg 2%
Sodium 860 mg 36%
Total Carbohydrate 33 g 11%
Dietary Fiber 7 g 28%
Sugars 6 g
Protein 8 g
Vitamin A 6% • Iron 15%
Vitamin C 8% • Calcium 10%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Bodacious BBQ Beans

Prep Time
15 minutes
Cook Time
25 minutes
Total Time
40 minutes
Serves
10  People

Ingredients

Recipe makes 10 Servings

8 H-E-B Thick Sliced Bacon, finely chopped
1 1/2 cup(s) H-E-B Texas Roots Sweet Onions, finely diced
15 Oz H-E-B No Salt Added Black Beans, drained and rinsed
15 Oz Bush's Best Dark Red Kidney Beans, drained and rinsed
15 Oz cannellini beans, drained and rinsed
14 1/2 Oz diced Italian tomatoes
3/4 cup(s) Texas on the Plate Bodacious Red Soppin' Sauce
1/2 cup(s) fresh cilantro, finely chopped
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Instructions

1
Heat a large pot over medium heat.
2
Add bacon and cook until beginning to crisp, about 6 minutes, drain excess fat if necessary. Add onions and continue cooking 10 to 15 minutes, or until soft and translucent.
3
Add black beans, kidney beans, cannellini beans, tomatoes, and sauce. Simmer over medium heat 15 minutes. Add cilantro and stir through. Remove from heat and serve alongside your favorite brisket.
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