Nutrition Facts

Serving Size 26 g

(Approx. 12 Servings)

Amount Per Serving

Calories	60	Calories From Fat	45

% Daily Value*

Total Fat 5 g	8%

Saturated Fat 2.5 g	13%

Trans Fat 0.0 g

Cholesterol 0 mg	0%

Sodium 60 mg	3%

Total Carbohydrate 6 g	2%

Dietary Fiber 4 g	16%

Sugars 0 g

Protein	2 g

Vitamin A 0%	•	Iron 15%

Vitamin C 2%	•	Calcium 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.

The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Avocado Cocoa Truffles

Prep Time

15 minutes

Cook Time

N/A

Total Time

15 minutes

Serves

12 People

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Ingredients

Recipe makes 12 Servings

1/2 cup(s) Enjoy Life Semi sweet mini chocolate chips

1 Large avocado, ripe

1/2 Tsp Vanilla extract

1/4 Tsp Ground cinnamon

1/4 Tsp Cayennne pepper seasoning

2 Tbsp Cocoa powder

2 Tbsp Unsweetened shredded coconut

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Instructions

Melt chocolate in a microwave safe bowl for 30 seconds at a time, until completely melted. Stirring frequently.

In separate bowl, mix avocado until completely smooth. Add vanilla, cinnamon, cayenne, and cocoa powder. Stir until combined.

Next add in melted chocolate and stir until well combined. Cover the bowl with plastic wrap and refrigerate until hardened. About an hour.

Using 1 once scoop or spoon make small truffles. Roll them lightly in your hands to make balls then roll them lightly in coconut. Store in the fridge or freezer.