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Nutrition Facts
Serving Size 396 g
(Approx. 4 Servings) (4)
Amount Per Serving
Calories 520 Calories From Fat 70
% Daily Value*
Total Fat 8 g 12%
Saturated Fat 1.5 g 8%
Trans Fat 0.0 g
Cholesterol 180 mg 60%
Sodium 1230 mg 51%
Total Carbohydrate 84 g 28%
Dietary Fiber 8 g 32%
Sugars 33 g
Protein 31 g
Vitamin A 100% • Iron 20%
Vitamin C 110% • Calcium 10%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Asian Inspired Shrimp Pasta

Prep Time
10 minutes
Cook Time
10 minutes
Total Time
20 minutes
Serves
4  People

Ingredients

Recipe makes 4 Servings

1 Tbsp H-E-B Select Ingredients Extra Virgin Olive Oil
1 Lb Philly's Texas Peeled Shrimp, 36/50 ct.
7 Oz H-E-B Diced Bell Peppers 3 Color
1 cup(s) H-E-B Matchstick Carrots
9 Oz H-E-B Select Ingredients Toasted Sesame Cooking Sauce
4 cup(s) H-E-B Organics Spaghetti, prepared according to package instructions
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Instructions

1
Place a large sauté pan over medium- high to high heat and add olive oil and shrimp. Cook until shrimp begin to curl.
2
Add bell peppers, carrots and cooking sauce; stir to combine.
3
Stir in cooked pasta and heat until hot. Serve.
4
Chef's Note: If desired, add red pepper flakes to give the dish some heat or add fresh cilantro and lime juice for a fresh finish.

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