Skip To Content
The number of items in your shopping list has exceeded the maximum limit. Please remove some items, or create a new shopping list.
Nutrition Facts
Serving Size 437 g
(Approx. 2 Servings)
Amount Per Serving
Calories 830 Calories From Fat 400
% Daily Value*
Total Fat 45 g 69%
Saturated Fat 12 g 60%
Trans Fat 0.0 g
Cholesterol 380 mg 127%
Sodium 3320 mg 138%
Total Carbohydrate 6 g 2%
Dietary Fiber 1 g 4%
Sugars 1 g
Protein 60 g
Vitamin A 40% Iron 10%
Vitamin C 0% Calcium 20%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Air Fryer Ranch Wings

Prep Time
5 minutes
Cook Time
20 minutes
Total Time
25 minutes
Serves
2  People

Ingredients

Recipe makes 2 Servings

3/4 cup(s) Buffalo wing sauce, divided use
1 1/2 Lb chicken wing drumettes
1/2 Oz Hidden Valley Dry Ranch Dip Mix Packet
2 1/2 L chefstyle Digital Air Fryer
Check All
Uncheck All
Add to list

Instructions

1
Drizzle half of hot sauce over wings. Toss to coat evenly.
2
Sprinkle dry ranch seasoning generously over wings and toss to coat again.
3
Place wings in a single layer in air fryer basket. Cook at 375°F for 20 minutes, turning halfway through.
4
Toss with remaining hot sauce and serve.
5
Chef's Note: Please note that the directions for this recipe were tested in a medium sized (2.5 qt) air fryer. Time and temperature may vary for other air fryers.