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Zatarain's

Zatarain's Frozen Red Bean And Rice With Sausage

12 oz
$4.02 each($0.34 / oz)

Aisle 59

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Zatarain's® delivers the authentic flavor of New Orleans from the freezer to the table in just minutes with a frozen dinner of Red Beans & Rice with Sausage. Enjoy smoked sausage, rice and red beans in a rich sauce any night of the week!
Bring home this quintessential Creole meal from the frozen food aisle and simply pop in the microwave for a jazzed up meal reminiscent of The Big Easy. No need to simmer a pot of beans all day for that classic flavor. Our frozen dinner features seasoned rice, tender red beans, and smoked sausage with natural smoke flavor in a thick, rich sauce. It reheats in just 5 1/2 minutes and comes in a convenient bowl so no cleanup is needed. This fast meal is perfect as a lunch option as well.
- Frozen meal of smoked sausage, seasoned rice and red beans in a thick, rich sauce
- Enjoy red beans and rice with sausage, a Creole dinner classic, any night of the week
- Individual microwavable dinner comes in its own bowl so no cleanup is needed
- Provides 17 grams protein per serving with 0 grams trans fat
- Find in the frozen food aisle with the frozen dinners
- From Zatarain’s, the leader in authentic New Orleans flavor since 1889
- Jazz it up with Zatarain’s frozen meals, side dishes & dinner mixes, condiments, spices and more

Highlights

  • Nutrition Facts

    1 servings per container

    Serving Size
    1.00 bowl
    • Amount Per Serving
      Calories
      550
    • % Daily Value*
    • Cholesterol
      • 30mg
      • 10%
    • Sodium
      • 680mg
      • 30%
    • Potassium
      • 798mg
      • 15%
    • Calcium
      • 109mg
      • 8%
    • Iron
      • 3mg
      • 15%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Cooked Long Grain Rice, Water, Smoked Sausage (Pork, Water, Corn Syrup Solids, Salt, Modified Corn Starch, Vinegar, Mustard, Sodium Phosphate, Natural Smoke Flavor, Potassium Lactate, Paprika, Red Pepper, Black Pepper, Garlic, Sodium Erythorbate, Chili Powder [Spices, Salt, Garlic], Sodium Nitrite, Natural Flavor), Dried Red Beans, Onion, Refined Lard (Lard and Hydrogenated Lard, BHA, Propyl Gallate, and Citric Acid Added to Protect Flavor), Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Green Bell Pepper, Margarine (Liquid and Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono and Diglycerides, Soy Lecithin, Natural and Artificial Flavor, BHA & BHT Added to Protect Flavor, Vitamin A Palmitate and Vitamin D3 Added), Yeast Extract, Canola Oil, Sugar, Dehydrated Red and Green Bell Pepper, Celery, Toasted Onion Powder, Spices (Including Paprika), Granulated Garlic, Smoke Flavor (Torula Yeast, Smoke Flavor), Lower Sodium Sea Salt (Sea Salt, Potassium Chloride, Magnesium Salts), Sprouted Wheat Flour, Xanthan Gum, Dextrose, Soybean Oil, Red Chili Pepper, Disodium Inosinate and Guanylate.

    Allergens and safety warnings

    Do not use if inner plastic seal has been opened.
  • Cook thoroughly. Microwave Directions: 1. Remove bowl from outer carton. Cut slit in center of film cover. 2. Microwave on high 3 minutes. Carefully peel back film; stir. Replace film. Microwave on high for additional 1 1/2 to 2 1/2 minutes or until cooked through. 3. Let stand in microwave 1 minute. Carefully remove bowl from microwave. Remove film cover. Stir before serving. Microwave ovens vary; adjust cooking times as needed. Cooking times are based on an 1100 watt microwave oven. Oven Directions: Do not heat under broiler or in toaster oven. 1. Preheat oven to 350 degrees F. Remove bowl from outer carton. Cut a slit in center of film cover. 2. Place bowl on baking sheet in center of oven. Bake 35 minutes. 3. Carefully remove from oven. Let stand 1 minute. Remove film cover. Stir before serving. Do not thaw. Keep frozen until ready to use. For food safety & quality follow these cooking instructions/directions. Internal temperature of meal should reach 165 degrees F after cooking. Caution: Bowl and contents will be very hot. Use pot holders when removing from microwave. Caution: bowl and contents will be very hot. Use pot holders when removing from oven. Keep frozen.
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